CIRCLE K #2055
503 OLD SAMBRO, HALIFAX · Food Establishment
4 inspections
- Inspection
0 infractions
- Inspection
1 infraction
- 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done:
(a) the food establishment and equipment are maintained, cleaned and sanitized;
- Clean and sanitize the surfaces identified at the time of inspection.
- 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done:
(a) the food establishment and equipment are maintained, cleaned and sanitized;
- Inspection
2 infractions
- 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done:
(a) the food establishment and equipment are maintained, cleaned and sanitized;
- Clean and sanitize the surfaces identified at the time of inspection.
- 8(2) A permit must be posted in a conspicuous location in the food establishment.
- Ensure the permit is posted at a conspicuous location.
- 29(2)(a) A maintenance, cleaning and sanitation program must include procedures to ensure that all of the following are done:
(a) the food establishment and equipment are maintained, cleaned and sanitized;
- Inspection
1 infraction
- 8(2) A permit must be posted in a conspicuous location in the food establishment.
- Permit was not posted at the time of inspection. Print and post the renewed permit in a conspicuous location to comply.
- 8(2) A permit must be posted in a conspicuous location in the food establishment.