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CITGO GAS

2700-2712 W 51ST ST, CHICAGO, IL 60632 · Grocery Store

Inspection summary

CITGO GAS has been inspected 3 times by Chicago Department of Public Health since May 9, 2014. The most recent inspection, on July 21, 2017, found no infractions.

1 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded 8 times across 2 separate inspections, most recently on May 9, 2014. For example: FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 4 times across 2 separate inspections, most recently on May 9, 2014. For example: FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Canvass

    0 infractions

  2. License

    6 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED CABINET IN FRONT AREA WITH INTERIOR SHELF IN DISREPAIR. REPAIR AND MAINTAIN SHELF.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOORS THROUGHOUT STORE UNCLEAN UNDER AND BEHIND ALL SHELVING. CLEAN AND MAINTAIN ALL FLOORS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOOR GRATE OF GREASE TRAP AND FLOOR DRAIN COVER CONTAINING RUST. REMOVE RUST AND RESTORE GRATE AND DRAIN COVER TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED CEILING OF WALK IN COOLER LEAKING ALONG SEAMS. REPAIR LEAK AND MAINTAIN CEILING SO THAT NO LEAKING OR DRIPPING OCCURS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MOP SINK LEAKING ONTO FLOOR. REPAIR AND MAINTAIN MOP SINK SO THAT THERE IS NO LEAKING CONDITION AND SINK IS FULLY FUNCTIONAL.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OBSERVED BACK STORE SOOM WITH EXCESS CLUTTER. REMOVE EXCESS CLUTTER TO DETER ANY INSECT AND RODENT HARBORAGE. MAKE ROOM ABLE TO BE CLEANED EASILY.
  3. License

    6 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED CABINET IN FRONT AREA WITH WINTERIOR SHELF IN DISREPAIR. REPAIR AND MAINTIAN SHELF.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOOR GRATE OF DREASE TRAP AND FLOOR DRAIN COVER CONTAINING RUST. REMOVE RUST AND RESTORE GRATE AND FLOOR DRAIN COVER TO A SMOOTH EASILY CLEAN ABLE SURFACE AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOORS THROUGHOUT STORE UNCLEAN UNDER AND BEHIND ALL SHELVING. CLEAN AND MAINTAIN ALL FLOORS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED CEILING OF WALK IN COOLER LEAKING ALONG SEAMS. REPAIR AND MAINTIAN CEILING SO THAT THERE IS NO LEAKING OR DRIPPING.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • OBSERVED MOP SINKL LEAKING ONTO FLOOR. REPAIR AND MAINTAIN MOP SINK SO THAT THERE IS NO LEAKING CONDITION AND SINK IS FULLY FUNCTIONAL.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • OBSERVED BACK STORE ROOM WITH EXCESS CLUTTER. REMOVE EXCESS CLUTTER TO DETER ANY INSECT OR RODENT HARBORAGE. MAKE ROOM ABLE TO BE CLEANED EASILY.

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