CJS BACKSTAGE
7022 22 AVE N, ST. PETERSBURG, FL 33710 · Permanent Food Service
1 inspection
- Routine - Food
13 infractions
- 11: Employee health knowledge; ill/symptomatic employee present
- Risk factor
- 12: Hands washed and clean, good hygienic practices, eating/drinking/smoking
- Risk factor
- 14: Food-contact and nonfood-contact surfaces designed, constructed, maintained, installed, located
- 16: Dishwashing facilities; chemical test kit(s); gauges
- Primary concern
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 24: Storage/handling of clean equipment, utensils; air drying
- 29: Plumbing installed and maintained; mop sink; water filters; backflow prevention
- Primary concern
- 32: Bathrooms
- 36: Floors, walls, ceilings and attached equipment properly constructed and clean; rooms and equipment properly vented
- 41: Chemicals/toxic substances
- Risk factor
- 42: Cleaning and maintenance equipment
- 53: Food management certification valid / Employee training verification
- Risk factor
- 11: Employee health knowledge; ill/symptomatic employee present