Clifton Victoria Inn at the Falls - Restaurant
5591 Victoria Ave, Niagara Falls ON L2E 3L4 · Restaurant
Inspection summary
Clifton Victoria Inn at the Falls - Restaurant has been inspected 4 times by Niagara Region Public Health since March 25, 2025. The most recent inspection, on September 15, 2026, recorded 2 infractions.
3 of 4 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on September 15, 2026. For example:
Handwashing stations are maintained and kept adequately supplied.
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on September 15, 2026. For example:
Food contact equipment, utensils and service articles are maintained in good repair and are of sound and tight construction.
About this data
These results come from Niagara Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Routine Inspection
2 infractions
- Handwashing stations are maintained and kept adequately supplied.
- Food contact equipment, utensils and service articles are maintained in good repair and are of sound and tight construction.
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
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