COBURN SCHOOL

216 MT. ZOAR STREET, ELMIRA, NY 14904 · Restaurant (School K-12 Food Service)

50 inspections

1. InspectionFeb 6, 2026

   0 infractions

2. InspectionDec 5, 2025

   0 infractions

3. InspectionMar 20, 2025

   1 infraction

   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
4. InspectionOct 29, 2024

   0 infractions

5. InspectionJan 31, 2024

   0 infractions

6. InspectionSep 29, 2023

   1 infraction

   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
7. InspectionJan 24, 2023

   0 infractions

8. InspectionDec 7, 2022

   0 infractions

9. InspectionMay 23, 2022

   0 infractions

10. InspectionJan 29, 2020

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
11. InspectionSep 17, 2019

    0 infractions

12. InspectionJan 14, 2019

    0 infractions

13. InspectionSep 6, 2018

    0 infractions

14. InspectionFeb 9, 2018

    0 infractions

15. InspectionOct 5, 2017

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
16. InspectionFeb 10, 2017

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
17. InspectionOct 11, 2016

    2 infractions

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
    • 14A: Insects, rodents present
      • Not Critical Violation
18. InspectionApr 13, 2016

    2 infractions

    • 9D: Dressing rooms dirty, not provided, improperly located
      • Not Critical Violation
    • 14A: Insects, rodents present
      • Not Critical Violation
19. InspectionDec 2, 2015

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
20. InspectionFeb 10, 2015

    0 infractions

21. Re-InspectionNov 6, 2014

    0 infractions

22. Re-InspectionOct 30, 2014

    1 infraction

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
23. InspectionOct 23, 2014

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
24. Re-InspectionMar 7, 2014

    0 infractions

25. InspectionFeb 7, 2014

    1 infraction

    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
26. InspectionSep 9, 2013

    0 infractions

27. InspectionJan 9, 2013

    0 infractions

28. InspectionSep 24, 2012

    0 infractions

29. InspectionJan 11, 2012

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
30. InspectionSep 15, 2011

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
31. InspectionJan 5, 2011

    0 infractions

32. InspectionOct 8, 2010

    1 infraction

    • 2E: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
      • Critical Violation
33. InspectionJan 20, 2010

    2 infractions

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
34. InspectionNov 16, 2009

    3 infractions

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
35. InspectionMar 24, 2009

    3 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
36. InspectionOct 8, 2008

    1 infraction

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
37. InspectionFeb 25, 2008

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
38. Re-InspectionOct 29, 2007

    0 infractions

39. InspectionFeb 6, 2007

    0 infractions

40. InspectionMay 19, 2006

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
41. InspectionSep 30, 2005

    0 infractions

42. InspectionMar 23, 2004

    0 infractions

43. InspectionFeb 7, 2003

    0 infractions

44. InspectionFeb 6, 2002

    0 infractions

45. InspectionMar 22, 2001

    0 infractions

46. InspectionJan 11, 2000

    0 infractions

47. InspectionJan 25, 1999

    0 infractions

48. Re-InspectionSep 24, 1998

    0 infractions

49. InspectionMar 31, 1998

    0 infractions

50. InspectionNov 19, 1997

    0 infractions