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Cold Treats

601 Centre Street Bow Island AB T0K 0G0 · Food - General

5 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Temperature of beef in hot holding machine measured 54C. Staff adjusted temperature manually. Temperature measured >60C. Ensure hot holding machine is maintained at >60C or above at all times.
  3. Monitoring Inspection

    0 infractions

  4. Risk Management Inspection

    0 infractions

  5. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The temperature of the liquid vanilla soft-serve mix in the hopper of the "flavor burst" soft-serve machine was 6.2 degrees C (measured with a probe thermometer).Please adjust or repair the machine so that the mix can be maintained at or below 4 degrees C.