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COLECTIVO COFFEE ROASTERS

2032 W ROSCOE ST, CHICAGO, IL 60618 · Restaurant

Inspection summary

COLECTIVO COFFEE ROASTERS has been inspected once by Chicago Department of Public Health, on October 13, 2026. The most recent inspection, on October 13, 2026, recorded 5 infractions.

In the past 12 months there was 1 inspection with 5 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Handwashing and staff hygieneHigher risk

    Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.

    Recorded once on October 13, 2026. For example: ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 4 times on October 13, 2026. For example: TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. License

    5 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HANDWASHING SIGNS OR POSTERS NEAR HANDWASHING SINK IN THE UNISEX EMPLOYEE WASHROOM LOCATED IN THE BASEMENT FOOD STORAGE AREA. MUST PROVIDE AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO GARBAGE CONTAINER WITH COVERED WASTE RECEPTACLE IN THE UNISEX EMPLOYEES WASHROOM LOCATED ON THE BASEMENT. MUST PROVIDE AND MAINTAIN AT ALL TIMES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DIRT AND DEBRIS ON FLOOR ALONG WALLBASE AND WALLS ON BASEMENT FOOD STORAGE AREA. MUST CLEAN FLOOR AND WALLS AND MAINTAIN AT ALL TIMES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS THROUGHOUT BASEMENT. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED CLUTTER AND UNNECESSARY ITEMS ON THE BASEMENT. MUST REMOVE UNNECESSARY ITEMS CLEAN AND ORGANIZE AREA TO PREVENT RODENT HARBORAGE.

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