Collective Goods Bistro
3532 Commercial St, Vancouver BC V5N 4E9 · Food Service Establishment 1
Inspection summary
Collective Goods Bistro has been inspected once by Vancouver Coastal Health, on April 9, 2026. The most recent inspection, on April 9, 2026, recorded 3 infractions.
In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Pests.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on April 9, 2026. For example:
The premises is free of pests.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on April 9, 2026. For example:
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on April 9, 2026. For example:
The required public health warning by the Medical Health Officer is displayed on a display card at the table or in the menu.
About this data
These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Routine
3 infractions
- Operation and maintenance of premises is in accordance with approved floor plans and specifications.
- Equipment or materials not required for the operation are stored on the premises.
- The premises is free of pests.
- Premises has signs of rodent activity.
- The required public health warning by the Medical Health Officer is displayed on a display card at the table or in the menu.
- No public health warning display card or menu warning is available on the table or displayed in the menu.
- Operation and maintenance of premises is in accordance with approved floor plans and specifications.
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