Commissary Connect - Downtown Dosas
401 Industrial Ave, Vancouver BC V6A 2P8 · Mobile Food Service (Type B)
Inspection summary
Commissary Connect - Downtown Dosas has been inspected 3 times by Vancouver Coastal Health since November 5, 2024. The most recent inspection, on January 22, 2026, recorded 1 infraction.
None of the 3 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Pests.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on November 5, 2024. For example:
The premises is free of pests.
Permits, records and postingLower risk
Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.
Recorded 2 times across 2 separate inspections, most recently on November 6, 2024. For example:
A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on January 22, 2026. For example:
Operation and maintenance of premises is in accordance with approved floor plans and specifications.
About this data
These results come from Vancouver Coastal Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Routine
1 infraction
- Operation and maintenance of premises is in accordance with approved floor plans and specifications.
- Routine Follow-up
1 infraction
- A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment.
- Routine
2 infractions
- A food service establishment must have written procedures to ensure the safe and sanitary operation of the establishment.
- The premises is free of pests.
- Premises has signs of rodent activity.
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