Cora Breakfast and Lunch
4A - 8401 Weston Road, Vaughan, ON L4L 1A6 · Restaurant
Inspection summary
Cora Breakfast and Lunch has been inspected 5 times by York Region Public Health since January 21, 2025. The most recent inspection, on August 5, 2026, found no infractions.
4 of 5 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene and Cleaning and sanitizing.
Recent inspections have recorded more infractions than earlier ones, so it is worth reading the latest reports closely.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on July 23, 2026. For example:
Handwashing stations are adequately equipped and accessible
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on July 23, 2026. For example:
Equipment and food contact surfaces properly maintained designed, constructed, installed, located
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Re-inspection
0 infractions
- Compliance Inspection
2 infractions
- Handwashing stations are adequately equipped and accessible
- Fail to use handwashing station for reasons other than its intended use
- Equipment and food contact surfaces properly maintained designed, constructed, installed, located
- Fail to ensure equipment surface cleaned/sanitized as necessary
- Handwashing stations are adequately equipped and accessible
- Compliance Inspection
0 infractions
- Compliance Inspection
0 infractions
- Compliance Inspection
0 infractions
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