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Costco Wholesale (Burnaby) - Bakery

3550 Brighton Ave, Burnaby · Other

Official record from Fraser Health →

Inspection summary

Costco Wholesale (Burnaby) - Bakery has been inspected 8 times by Fraser Health Authority since December 6, 2017. The most recent inspection, on May 20, 2026, recorded 1 infraction.

5 of 8 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.

    Recorded 2 times across 2 separate inspections, most recently on August 3, 2021. For example: 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded once on May 20, 2026. For example: 209 - Food not protected from contamination [s. 12(a)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

8 inspections

  1. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Open bags of dry goods are stored in a large plastic bag.
      • Corrective Action(s): Once opened, transfer open bags of dry goods in food grade and pest proof containers.
      • Violation Score: 3
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation:
      • - Some water pooling observed underneath pan washer. Staff stated the leak is still occurring even after repairment.
      • - Rubber seals coming off from proofer doors.
      • Corrective Action(s): - Ensure above items are repaired before the renovation.
      • Violation Score: 3
  6. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: - Thermometer for cake display cooler (slab cakes) is not operational.
      • - Wash pressure and rinse pressure gauges for pan washer do not appear to be operating properly. Pressure not achieved as per unit data plate.
      • Corrective Action(s): - Repair and/ or replace thermometer. [Correction Date: October 2, 2019]
      • - Repair and/ or replace wash and rinse pressure gauges for pan washer. [Correction Date: October 2, 2019]
      • Violation Score: 3
  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

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