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Cotti Coffee

162 - 9855 Austin Ave, Burnaby · Restaurant

Official record from Fraser Health →

Inspection summary

Cotti Coffee has been inspected 2 times by Fraser Health Authority since February 11, 2026. The most recent inspection, on August 4, 2026, recorded 1 infraction.

None of the 2 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times across 2 separate inspections, most recently on August 4, 2026. For example: 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on February 11, 2026. For example: 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): - No chlorine detected (0 ppm) in all 4 sanitizer buckets in front service area.
      • Corrective Action(s): - Refill sanitizer buckets with 100 ppm chlorine bleach sanitizing solution.
      • [Correction Date: Immediately]
      • Violation Score: 15
  2. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): - Wiping cloths not stored in sanitizer between uses.
      • Corrective Action(s): - Store all wiping cloths in 100-200 ppm chlorine bleach sanitizing solution between uses.
      • **Change sanitizer solution frequently throughout the day.
      • [Correction Date: Immediately]
      • Violation Score: 5
    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: 1. Doorsweep not installed at kitchen back door.
      • 2. Large hole in cabinet under front service area handsink.
      • Corrective Action(s): 1. Install doorsweep at kitchen back door.
      • 2. Seal hole in cabinet under front service area handsink.
      • [Correction Date: 01-March-2026]
      • **These deficiencies were noted on Inspection Report 255390 (dated 29-Dec-2025).
      • Violation Score: 3

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