Country Butcher Shop LTD.
166 Richmond Blvd, Napanee ON K7R 3Z7 · Year-Round Food Premises
Inspection summary
Country Butcher Shop LTD. has been inspected 3 times by KFL&A Public Health since April 30, 2026. The most recent inspection, on September 24, 2026, recorded 2 infractions.
1 of 3 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 3 infractions recorded. The higher-risk findings here relate to: Chemicals and toxic substances and Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on September 24, 2026. For example:
Toxic or poisonous substances are stored and used appropriately
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on August 25, 2026. For example:
Surfaces of equipment and facilities are cleaned and sanitized as appropriate
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded once on September 24, 2026. For example:
Premises is operated and maintained free from every condition that will permit a health hazard, adversely affect sanitary operation or adversely affect food
About this data
These results come from KFL&A Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Routine
2 infractions
- Premises is operated and maintained free from every condition that will permit a health hazard, adversely affect sanitary operation or adversely affect food
- Toxic or poisonous substances are stored and used appropriately
- Routine
1 infraction
- Surfaces of equipment and facilities are cleaned and sanitized as appropriate
- Routine
0 infractions