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Creative Looks Family Hair Care

3 425 St Clair St, Chatham ON N7L 3K4 · Aesthetic Clinic

Inspection summary

Creative Looks Family Hair Care has been inspected 15 times by Chatham-Kent Public Health since December 19, 2013. The most recent inspection, on February 25, 2026, found no infractions.

8 of 15 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. The higher-risk findings here relate to: Hand hygiene and infection control.

The last 3 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Hand hygiene and infection controlHigher risk

    Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.

    Recorded once on May 9, 2019. For example: A hand wash sink with hot and cold running water is available and supplied with liquid soap and paper towels in dispensers. s. 8(1)(5)(6)

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 8 times across 6 separate inspections, most recently on February 29, 2024. For example: Proper cleaning and disinfection of equipment, instruments, and surfaces. s. 10(4)

  • Food safety training and certificationLower risk

    Some jurisdictions require operators to complete infection-prevention training, or to hold specific qualifications for higher-risk services such as tattooing, piercing or electrolysis. These findings mean the training record was missing at the time. They do not by themselves mean a client was put at risk.

    Recorded once on May 9, 2019. For example: Before providing a personal service, obtain client contact information. s. 5

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded once on May 9, 2019. For example: Required records are maintained. s. 6(2), s. 14 (1)(2)(3)(4)

About this data

These results come from Chatham-Kent Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

15 inspections

  1. Required

    0 infractions

  2. Required

    0 infractions

  3. Follow-up

    0 infractions

  4. Required

    2 infractions

    • Proper cleaning and disinfection of equipment, instruments, and surfaces. s. 10(4)
      • Environmental surfaces must be cleaned and disinfected with a low-level disinfectant.
      • Change the disinfectant solution (e.g. Barbicide) according to manufacturer's instructions.
      • Clean and disinfect instruments/equipment according to instrument classification. (2)
    • Single-use equipment, instruments, and supplies are properly disposed. s. 10(5)
      • Dispose of all single-use equipment, instruments, and supplies after use.
  5. Required

    1 infraction

    • Proper cleaning and disinfection of equipment, instruments, and surfaces. s. 10(4)
      • Change the disinfectant solution (e.g. Barbicide) according to manufacturer's instructions.
  6. Required

    1 infraction

    • Single-use equipment, instruments, and supplies are properly disposed. s. 10(5)
      • Dispose of all single-use equipment, instruments, and supplies after use.
  7. Required

    0 infractions

  8. Follow-up

    0 infractions

  9. Required

    3 infractions

    • A hand wash sink with hot and cold running water is available and supplied with liquid soap and paper towels in dispensers. s. 8(1)(5)(6)
      • Provide liquid soap in a dispenser at the hand wash sink.
      • Provide paper towels in a dispenser or hot air dryer at the hand wash sink.
    • Before providing a personal service, obtain client contact information. s. 5
      • Ensure that, before providing a personal service, the name and contact information of the person seeking the service are obtained.
    • Required records are maintained. s. 6(2), s. 14 (1)(2)(3)(4)
      • Maintain records of disinfection, as specified under Regulation 136/18.
  10. Required

    2 infractions

    • Proper cleaning, disinfection, and sterilization of reusable equipment and instruments
      • Immerse combs and/or brushes fully in the disinfectant solution (e.g. Barbicide) after cleaning
    • Single-use equipment, instruments, and supplies are properly disposed of
      • Provide a labelled ("Biohazard"), puncture resistant sharps container with a lid, for all used disposable sharps
  11. Required

    0 infractions

  12. Required

    0 infractions

  13. Required

    0 infractions

  14. Required

    1 infraction

    • Proper cleaning and disinfection of equipment, instruments, and surfaces
      • Immerse combs and/or brushes fully in the disinfectant solution (e.g. Barbicide) after cleaning
      • Change the disinfectant solution (e. g. Barbicide) according to manufacturer's instructions
  15. Required

    1 infraction

    • Proper cleaning and disinfection of equipment, instruments, and surfaces
      • Immerse combs and/or brushes fully in the disinfectant solution (e.g. Barbicide) after cleaning

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