Crystalridge Learning Centre - Kitchen
100 - 26 Crystal Ridge Drive Okotoks AB T1S 2C3 · Food - General
4 inspections
- Risk Management Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Opened bag of cookies observed in the cabinet. Operator noted that they had just opened the package in the morning. **Ensure opened foods are stored in a manner that protects from potential contamination.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The base of the kitchen faucet by the hand towel dispenser was loose.**Repair and ensure it is secured.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The chlorine sanitizer being used in the kitchen was too strong and was bleaching out the test strip.- Chlorine sanitizer was mixed to 100ppm during the inspection.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions