CU - BECKER HOUSE

STEWART AVENUE, ITHACA, NY 14853 · Restaurant (College Food Service)

40 inspections

1. InspectionMar 4, 2026

   0 infractions

2. InspectionAug 14, 2025

   0 infractions

3. InspectionFeb 28, 2025

   0 infractions

4. InspectionSep 13, 2024

   0 infractions

5. InspectionFeb 9, 2024

   1 infraction

   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
6. InspectionSep 20, 2023

   0 infractions

7. InspectionFeb 7, 2023

   0 infractions

8. InspectionAug 17, 2022

   0 infractions

9. InspectionApr 20, 2022

   0 infractions

10. InspectionApr 23, 2021

    0 infractions

11. InspectionMar 12, 2020

    0 infractions

12. InspectionOct 10, 2019

    0 infractions

13. InspectionMar 12, 2019

    0 infractions

14. InspectionOct 18, 2018

    0 infractions

15. InspectionMar 26, 2018

    0 infractions

16. InspectionSep 22, 2017

    0 infractions

17. InspectionMar 2, 2017

    0 infractions

18. InspectionOct 27, 2016

    0 infractions

19. InspectionFeb 25, 2016

    0 infractions

20. InspectionSep 14, 2015

    0 infractions

21. InspectionApr 13, 2015

    0 infractions

22. InspectionSep 29, 2014

    0 infractions

23. InspectionMar 27, 2014

    0 infractions

24. InspectionSep 18, 2013

    0 infractions

25. InspectionMar 12, 2013

    0 infractions

26. InspectionOct 3, 2012

    0 infractions

27. InspectionMar 2, 2012

    0 infractions

28. InspectionSep 20, 2011

    0 infractions

29. InspectionApr 29, 2011

    0 infractions

30. InspectionOct 20, 2010

    0 infractions

31. InspectionMar 30, 2010

    0 infractions

32. InspectionOct 6, 2009

    0 infractions

33. InspectionApr 16, 2009

    0 infractions

34. InspectionSep 24, 2008

    0 infractions

35. InspectionMar 24, 2008

    0 infractions

36. InspectionSep 18, 2007

    0 infractions

37. InspectionApr 6, 2007

    0 infractions

38. InspectionApr 4, 2006

    0 infractions

39. Re-InspectionOct 13, 2005

    0 infractions

40. InspectionSep 19, 2005

    2 infractions

    • 5B: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
      • Critical Violation
    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation