CUBAOHCO
1465 SW 8 ST STE 106, MIAMI, FL 33135 · Permanent Food Service
1 inspection
- Routine - Food
11 infractions
- 02: Original container: properly labeled, date marking, consumer advisory
- Risk factor
- 08: Food protection, cross-contamination
- Risk factor
- 09: Bare hand contact with RTE food; Alternative Operating Procedure (AOP)
- Risk factor
- 11: Employee health knowledge; ill/symptomatic employee present
- Risk factor
- 22: Food-contact surfaces clean and sanitized
- Risk factor
- 38: Lighting provided as required; fixtures shielded or bulbs protected
- 50: Current license properly displayed
- Primary concern
- 51: Other conditions sanitary and safe operation
- 51: Other conditions sanitary and safe operation
- 53: Food management certification valid / Employee training verification
- Risk factor
- 53: Food management certification valid / Employee training verification
- Risk factor
- 02: Original container: properly labeled, date marking, consumer advisory