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CVS/PHARMACY #8755

2825 W DEVON AVE, CHICAGO, IL 60659 · Grocery Store

Inspection summary

CVS/PHARMACY #8755 has been inspected 4 times by Chicago Department of Public Health since March 17, 2011. The most recent inspection, on December 5, 2017, found no infractions.

2 of 4 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on March 17, 2011. For example: NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded 7 times across 2 separate inspections, most recently on July 25, 2014. For example: FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 5 times across 2 separate inspections, most recently on July 25, 2014. For example: FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on March 17, 2011. For example: * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

4 inspections

  1. Canvass

    0 infractions

  2. Canvass

    7 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REPAIR LOOSE GASKETS AT THE REACH IN COOLERS IN THE FOLLOWING AREAS: DOOR GASRKETS AT THE MILK SECTION, GATORADE SECTION, WATER AND ARIZONA TEA COOLER. GASKETS MENTIONED ABOVE NOT WELL MAINTAINED.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN AND SANITIZE INTERIOR EDGES OF COOLER DOORS AND WINDOWS TO REMOVE MILK AND JUICE SPLASHES.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN AND SANITIZE FLOORS IN ALL RESTROOMS ON THE 1ST FLOOR AND IN THE BASEMENT (STAFF AND CUSTOMER RESTROOMS) TO REMOVE DEBRIS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED DEBRI AND DEAD INSECTS IN THE DRY STORAGE BASEMENT AREA. MUST CLEAN AND SANITIZE ABOVE STATED AREAS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST DETAIL CLEAN CARPING THROUGHOUT ENTIRE STORE ON THE FIRST FLOOR TO REMOVE STAINS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPAIR/REPLACE DAMAGED AND WARPED WALL COUVINGS IN ALL OF THE RESTROOMS (STAFF AND CUSTOMER RESTROOMS) SO AS TO BE SMOOTH AND EASILY CLEANABLE.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST DECLUTTER AND REORGANIZE STORAGE CLOSETS LOCATED TO THE LEFT HAND SIDE ADJACENT TO THE STAIWAY LEADING TO THE BASEMENT AREA. MUST REMOVE UNNECESSARY ITEMS AND ALL OTHER MUST BE ELEVATED 6 INCHES OFF THE FLOOR AT ALL TIMES.
  3. Complaint Re-Inspection

    0 infractions

  4. Complaint

    7 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • FOUND FRONT ENTRANCE DOOR NOT RODENT PROOF WITH OVER AN INCH GAP ON THE RIGHT BOTTOM CORNER AND I/4 OF AN INCH GAP ON THE LEFT SIDE OF THE DOOR. INSTRUCTED TO RODENT PROOF THE DOOR. CITATION ISSUED SERIOUS.
    • 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
      • NO PREVIOUS SUMMARY REPORT POSTED AND VISIBLE TO CUSTOMER. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED AND VISIBLE TO THE CUSTOMER. CITATION ISSUED SERIOUS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST RE CAULK AROUND THE WASHBOWL SINK IN THE WOMENS WASHROOM BASEMENT, CAULKING WORN OUT.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN THE FLOOR THROUGHOUT THE BASEMENT, THE EMPLOYEES WASHROOM,EMPLOYEES LUNCH ROOM, STORAGE ROOM AND MAINTAIN. MUST ELEVATE ALL STOCKS ,BOXES IN THE WAREHOUSE AND STORAGE AREA,STORE IN THE PALLETS TO HAVE AN EASY ACCESS IN CLEANING. MISSING FLOOR TILES INSIDE THE DRY STORAGE ROOM IN THE BASEMENT .MUST REPLACE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN ALL THE CEILING VENTS INSIDE ALL WASHROOMS(WITH ACCUMULATED DUST BUILT UP).WALLS BEHIND THE TOILET BOWL AND UNDER THE WASHBOWL SINK IN THE WOMENS WASHROOM DAMAGED,IN THE BASEMENT. MUST REPAIR WALLS AND MAINTAIN.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • BURNED OUT LIGHT BULBS THROUGHOUT THE STORE. MUST REPLACE BULBS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER IN THE RECEIVING AREA. INSTRUCTED TO ORGANIZE, CLEAN, ELEVATE ALL STOCKS, DISPOSE UNNECESSARY ITEMS NOT BEING USED TO PREVENT RODENT/INSECTS HARBORAGE.

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