Dairy Queen
1950 Riverside Drive, Timmins ON · Restaurant
2 inspections
- Required
2 infractions
- Ice from a potable water supply and is handled and stored in a sanitary manner. [s. 26(5), 17]
- Improvement required.
- Handle ice in unsanitary manner (493/17-26(5)120MOD)
- All Hot holding units/food items are maintained at 60°C (140°F) or hotter at all times. [s. 27(1), 30]
- Maintain potentially hazardous foods at internal temperature between 4°C and 60°C (493/17-27(1)-465CRX)
- Ice from a potable water supply and is handled and stored in a sanitary manner. [s. 26(5), 17]
- Required
0 infractions