Dairy Queen

2 Spicer Sq, Bowmanville ON L1C 5M2 · Food Safety Inspections

4 inspections

1. Re-InspectionMay 15, 2026

   1 infraction

   • Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
     • * Fail to maintain all equipment/non-food contact surfaces are in clean and in good repair
     • Operator to ensure that all equipment/non-food contact surfaces are maintained clean and in good repair
2. RoutineFeb 19, 2026

   2 infractions

   • Hot holding of potentially hazardous food: minimum of 60°C (140°F) after cooking / rapid re-heating
     • * Fail to hold potentially hazardous food at 60°C (140°F) or higher after cooking / rapid re-heating
     • Operator to ensure potentially hazardous foods are held at 60°C (140°F) or higher after cooking/rapid reheating
   • Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
     • * Fail to maintain all equipment/non-food contact surfaces are in clean and in good repair
     • Operator to ensure that all equipment/non-food contact surfaces are maintained clean and in good repair
3. RoutineMar 31, 2025

   0 infractions

4. RoutineAug 21, 2024

   0 infractions