DAIRY QUEEN

2301 MILITARY ROAD, NIAGARA FALLS, NY 14304 · Restaurant (Restaurant)

31 inspections

InspectionJul 10, 2025
0 infractions
Re-InspectionJul 22, 2024
0 infractions
InspectionJul 15, 2024
3 infractions
- 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  - Not Critical Violation
- 6B: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
  - Critical Violation
- 11D: Non food contact surfaces of equipment not clean
  - Not Critical Violation
InspectionJul 12, 2023
1 infraction
- 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  - Not Critical Violation
InspectionJul 12, 2022
0 infractions
InspectionJul 20, 2021
0 infractions
Re-InspectionJul 1, 2020
0 infractions
InspectionJun 29, 2020
3 infractions
- 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
  - Critical Violation
- 8C: Improper use and storage of clean, sanitized equipment and utensils
  - Not Critical Violation
- 11D: Non food contact surfaces of equipment not clean
  - Not Critical Violation
InspectionJul 26, 2019
1 infraction
- 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  - Not Critical Violation
InspectionAug 7, 2018
2 infractions
- 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  - Not Critical Violation
- 8D: Single service items reused, improperly stored, dispensed, not used when required
  - Not Critical Violation
InspectionJul 21, 2017
0 infractions
InspectionJul 25, 2016
0 infractions
InspectionJul 22, 2015
0 infractions
InspectionJan 22, 2015
1 infraction
- 16: Miscellaneous, Economic Violation, Choking Poster, Training.
  - Not Critical Violation
InspectionJul 1, 2014
0 infractions
InspectionMar 11, 2014
0 infractions
InspectionJul 24, 2013
0 infractions
InspectionJul 17, 2012
0 infractions
InspectionJul 14, 2011
0 infractions
InspectionJul 13, 2010
0 infractions
InspectionJul 29, 2009
1 infraction
- 3C: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
  - Critical Violation
InspectionJul 9, 2008
4 infractions
- 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  - Not Critical Violation
- 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  - Not Critical Violation
- 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
  - Not Critical Violation
- 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  - Not Critical Violation
InspectionJul 30, 2007
0 infractions
InspectionJul 27, 2006
3 infractions
- 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
  - Not Critical Violation
- 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  - Not Critical Violation
- 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  - Not Critical Violation
InspectionJul 26, 2005
0 infractions
InspectionJul 19, 2004
0 infractions
InspectionJul 15, 2003
0 infractions
InspectionJan 15, 2003
0 infractions
InspectionJul 2, 2002
0 infractions
Re-InspectionOct 30, 2001
0 infractions
InspectionAug 2, 2001
0 infractions