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Dairy Queen Walnut Grove

2 - 20177 88th Ave, Langley · Restaurant

Official record from Fraser Health →

Inspection summary

Dairy Queen Walnut Grove has been inspected 14 times by Fraser Health Authority since January 23, 2019. The most recent inspection, on June 22, 2026, recorded 1 infraction.

8 of 14 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 5 times across 5 separate inspections, most recently on June 22, 2026. For example: 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded once on October 25, 2019. For example: 209 - Food not protected from contamination [s. 12(a)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

14 inspections

  1. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Ice machine as residue on ice deflector
      • Corrective Action(s): Clean and disinfect ice machine.
      • Violation Score: 9
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Walk-in cooler shelving has debris accumulations
      • Corrective Action(s): Clean and disinfect shelving
      • Violation Score: 3
  8. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Walk-in cooler cooling fan covers have debris accumulations
      • Corrective Action(s): Clean and disinfect fan covers
      • Violation Score: 3
  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Walk-in cooler cooling unit fan covers have accumulations of debris
      • Corrective Action(s): Wash and disinfect fan covers.
      • Violation Score: 9
  11. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Sanitizer dispenser dispensed QUATs solution exceeding 200ppm.
      • Debris observed on cooling fan covers in walk-in cooler.
      • Debris observed on can opener.
      • Corrective Action(s): Sanitizer dispenser to be serviced. Observe sanitizer concentration for above 200ppm as per test strip. Use alternate sanitizer 1oz bleach per gallon water.
      • Clean and disinfect cooling fan covers in walk-in cooler.
      • Date to be corrected by: April 30/21
      • Clean and disinfect can opener routinely.
      • Violation Score: 15
  12. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Beverage syrup bags stored directly on floor in back storage area.
      • Corrective Action(s): Make sure such practice is stopped. Store beverage syrups off the floor at all times.
      • Violation Score: 3
      • 304 - Premises not free of pests [s. 26(a)]
      • Observation: 1) Ants noticed below dish and pot sinks in kitchen. Noted heavier activity at bottom of cabinetry bordering single pot sink (picture) and under unused water-soaked particle board shelf leaning in this space. Removed this shelf. Also observed the tile grout on floor pocked with holes in this area and to the left of the grease trap.
      • 2) Drain flies noted in the dish sink area (minor), but a small concentration observed along the floor of the above noted area, including coming out of the pocks in the grout.
      • Corrective Action(s): Have Pest Control continue to take action against both ants and drain flies as discussed. Staff must also work to eliminate standing water on floor. Target grout lines in floor tile.
      • **Investigate the extent of the holes in groutwork in area and fix as necessary. Possible source of ant entry and drain fly breeding.
      • Contact this office with action plan.
      • Violation Score: 9
  13. Routine Inspection

    0 infractions

  14. Routine Inspection

    0 infractions

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