Danny's Salon & Spa
6-341 Main St N Brampton ON L6X 1N5 · Hair Dressing / Barbering
Inspection summary
Danny's Salon & Spa has been inspected 4 times by Peel Public Health (Region of Peel) since November 26, 2024. The most recent inspection, on August 13, 2026, recorded 2 infractions.
None of the 4 inspections on record were free of infractions. In the past 12 months there were 2 inspections with 3 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Protecting food from contaminationHigher risk
Clean and used instruments, towels and supplies must be kept apart, and products such as wax, creams and inks must be dispensed so they cannot be contaminated between clients (no double-dipping). Mixing clean and dirty items is a direct route for infection.
Recorded 3 times across 3 separate inspections, most recently on August 13, 2026. For example:
Did operator store and dispense products in a manner to prevent contamination?
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 2 times across 2 separate inspections, most recently on August 13, 2026. For example:
Did operator properly disinfect equipment and surfaces?
About this data
These results come from Peel Public Health (Region of Peel), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Required
2 infractions
- Did operator store and dispense products in a manner to prevent contamination?
- Did operator properly disinfect equipment and surfaces?
- Complaint
1 infraction
- Did operator maintain setting and work surfaces in a safe and sanitary condition?
- Required
1 infraction
- Did operator store and dispense products in a manner to prevent contamination?
- Cover wax pot when not in use.
- Did operator store and dispense products in a manner to prevent contamination?
- Required
1 infraction
- Did operator store and dispense products in a manner to prevent contamination?
- Store products in a manner to prevent contamination.
- Did operator store and dispense products in a manner to prevent contamination?
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