Day Dream Coffee - Events
536 16 Avenue NW Calgary AB T2M 0J4 · Food - Special Event
Inspection summary
Day Dream Coffee - Events has been inspected once by Alberta Health Services (Environmental Public Health), on February 10, 2024. The most recent inspection, on February 10, 2024, recorded 2 infractions.
No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on February 10, 2024. For example:
Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on February 10, 2024. For example:
Has appropriate notification been given for the special event?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Demand Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The operator did not have a surface sanitizer on-site but was able to receive permission from another vendor to use their sanitizer in the kitchen as multiple vendors were sharing the kitchen. Please ensure a surface sanitizer is always available when food handling is occurring.
- 23. Has appropriate notification been given for the special event?
- The operator did submit a notification for attending the event; however, the submitted details of how they would be operating at the event did not align with what was being done at the event. The operator originally indicated on their vendor form that all food/drinks they would be selling would be pre-packaged. At the time of the inspection, it was observed that the operator was mixing tea/coffee drinks on-site. Please accurately complete the vendor notification to explain what will be occurring on-site at the event. AHS cannot properly review the vendors processes if we are not provided with accurate information.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?