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Debolt Gospel Light Church

1105 Township Road 721A Debolt AB T0H 1B0 · Food - General

Official record from Alberta →

Inspection summary

Debolt Gospel Light Church has been inspected 3 times by Alberta Health Services (Environmental Public Health) since April 30, 2024. The most recent inspection, on September 26, 2025, found no infractions.

2 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing.

The last 2 inspections in a row found no infractions.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times on April 30, 2024. For example: Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    0 infractions

  3. Monitoring Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Cloths were noted on the counter that were used previously and not laundered.- ensure if cloths are being used that they are laundered after each use, stored in sanitizing solution in-between use or switch to single use paper towel.
    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Sanitizing solution was measured at 0ppm, bleach was noted expired. - ensure 5.25% bleach is obtained (no scent or fabric guard) and an approved sanitizer is prepared with a chlorine concentration of 100ppm.
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