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DePriest Elementary

139 S Parkside AVE, CHICAGO, IL 60644 · School

29 inspections

  1. Canvass Re-Inspection

    0 infractions

  2. Canvass Re-Inspection

    2 infractions

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.114 OBSERVED EXCESSIVE CLUTTER INSIDE STORAGE CLOSETS AND CLASSROOM IN PRE-K CLASSROOMS. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS OFF FLOOR AND AWAY FROM WALLS FOR EASY CLEANING AND PEST CONTROL.
    • 59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
      • PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2635865 ON 4-29-26:38-OBSERVED OVER 30 MICE DROPPINGS SCATTERED ON FLOOR AND SHELVES INSIDE STORAGE CLOSET AND ON FLOOR ALONG WALLS AND CORNERS OF CLASSROOM IN PRE-K 103. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY 7-42-090
  3. Canvass

    3 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OVER 30 MICE DROPPINGS SCATTERED ON FLOOR AND SHELVES INSIDE STORAGE CLOSET IN PRE-K 103. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A)
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING DRAINPIPE UNDER HANDWASHING SINK IN SERVING AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED EXCESSIVE CLUTTER INSIDE STORAGE CLOSETS IN PRE-K CLASSROOMS. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS OFF FLOOR AND AWAY FROM WALLS FOR EASY CLEANING AND PEST CONTROL.
  4. Canvass Re-Inspection

    0 infractions

  5. Canvass

    1 infraction

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY 30 SMALL RODENT DROPPINGS IN THE FOLLOWING PLACES DURING THE TIME OF INSPECTION... INSIDE DRY STORAGE IN CORNERS BEHIND WIRED SHELVING RACKS, INSIDE WOMENTS EMPLOYEE BATHROOM ATTACHED TO PREP SCATTERED BEHIND TOILET AND NEAR DOOR, INSIDE DISHWASHER ROOM UNDER HEAVY EQUIPMENT. INSTRUCTED TO REMOVE DROPPINGS AND CLEAN AND SANITIZE AREA. MUST ELIMINATE PEST ACTIVITY ON THE PREMISES. PRIORITY FOUNDATION VIOLATION. 7-38-020 (A). NO CITATION ISSUED.
  6. Canvass Re-Inspection

    0 infractions

  7. Canvass Re-Inspection

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 5-202.12 (A) OBSERVED THE FOLLOWING HANSDSINKS WITHOUT HOT RUNNING WATER DURING TIME OF INSPECTION... THEY ARE AS FOLLOWS... HANDSINK LOCATED IN SERVICE LINE IN CAFETERIA (56F), 1ST FLOOR BOYS/GIRLS/FACULTY TOILET ROOMS ACROSS FROM LUNCHROOM 52F-68F, BOTH HANDSINKS LOCATED INSIDE PRE-K ROOM 103 (54.8F-59F), BOYS/GIRLS/FACULTY TOILET ROOMS 2ND FLOOR BETWEEN 61F-70F. INSTRUCTED TO PROVIDE AND MAINTAIN HOT WATER AT LEAST 100F AND MAINTAIN AT ALL TIMES. PRIORITY VIOLATION. 7-38-030 (C). NO CITATION ISSUED.
  8. Canvass Re-Inspection

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED THE FOLLOWING HANSDSINKS WITHOUT HOT RUNNING WATER DURING TIME OF INSPECTION... THEY ARE AS FOLLOWS... HANDSINK LOCATED IN SERVICE LINE IN CAFETERIA (56F), 1ST FLOOR BOYS/GIRLS/FACULTY TOILET ROOMS ACROSS FROM LUNCHROOM 52F-68F, BOTH HANDSINKS LOCATED INSIDE PRE-K ROOM 103 (54.8F-59F), BOYS/GIRLS/FACULTY TOILET ROOMS 2ND FLOOR BETWEEN 61F-70F. INSTRUCTED TO PROVIDE AND MAINTAIN HOT WATER AT LEAST 100F AND MAINTAIN AT ALL TIMES. PRIORITY VIOLATION. 7-38-030 (C). NO CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY 50 SMALL RODENT DROPPINGS SCATTERED ON THE FLOOR THROUGHOUT THE DISHROOM/DOLPHIN STORE AS WELL AS IN THE STORAGE ROOM CONNECTED TO THE SEATING AREA OF THE CAFETERIA. INSTRUCTED TO REMOVE, CLEAN, AND SANITIZE SAID AREAS. MUST ELIMINATE ACTIVITY ON PREMISE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). NO CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED ITEMS STORED ON FLOORS THROUGHOUT DISHROOM/DOLPHIN STORE. INSTRUCTED TO PROVIDE ADEQUATE SHELVING AND ELEVATE ALL STORED ITEMS AT LEAST 6 INCHES OFF THE FLOOR TO PREVENT PEST HARBORAGE
  9. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED THE FOLLOWING HANSDSINKS WITHOUT HOT RUNNING WATER DURING TIME OF INSPECTION... THEY ARE AS FOLLOWS... HANDSINK LOCATED IN SERVICE LINE IN CAFETERIA (56F), 1ST FLOOR BOYS/GIRLS/FACULTY TOILET ROOMS ACROSS FROM LUNCHROOM 52F-68F, BOTH HANDSINKS LOCATED INSIDE PRE-K ROOM 103 (54.8F-59F), BOYS/GIRLS/FACULTY TOILET ROOMS 2ND FLOOR BETWEEN 61F-70F. INSTRUCTED TO PROVIDE AND MAINTAIN HOT WATER AT LEAST 100F AND MAINTAIN AT ALL TIMES. PRIORITY VIOLATION. 7-38-030 (C). NO CITATION ISSUED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY 50 SMALL RODENT DROPPINGS SCATTERED ON THE FLOOR THROUGHOUT THE DISHROOM/DOLPHIN STORE AS WELL AS IN THE STORAGE ROOM CONNECTED TO THE SEATING AREA OF THE CAFETERIA. INSTRUCTED TO REMOVE, CLEAN, AND SANITIZE SAID AREAS. MUST ELIMINATE ACTIVITY ON PREMISE. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). NO CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED ITEMS STORED ON FLOORS THROUGHOUT DISHROOM/DOLPHIN STORE. INSTRUCTED TO PROVIDE ADEQUATE SHELVING AND ELEVATE ALL STORED ITEMS AT LEAST 6 INCHES OFF THE FLOOR TO PREVENT PEST HARBORAGE.
  10. Canvass Re-Inspection

    0 infractions

  11. Canvass

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED NO HOT RUNNING WATER AT EMPLOYEE BATHROOM HANDWASHING SINKSBY THE MAIN OFF. TEMPERATURE OF WATER WAS 45.5F AT THE TIME OF INSPECTION AND THE EMPOLYEE BATHROOM ON THE 3RD FLOOR ON THE CENTRAL SIDE. TEMPERATURE WAS 74.3F. INSTRUCTED TO HAVE HOT AND COLD RUNNING WATER AT A MINIMUM TEMPERATURE OF 100F AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C)
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • OBSERVED TIMED FAUCET NOT PROPERLY FUNCTIONING AT SECOND AND THIRD SINK IN GIRLS 1ST FLOOR WASHROOM. WATER MUST RUN CONTINUOUSLY FOR AT LEAST 15 SECONDS BEFORE REACTIVATING FAUCET.
    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
  12. Canvass

    0 infractions

  13. Canvass

    1 infraction

    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE EMPLOYEE WOMEN'S WASHROOM. MUST PROVIDE AND MAINTAIN.
  14. Canvass

    3 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED THE INTERIOR AND EXTERIOR OF THE MICROWAVES NOT CLEAN LOCATED IN THE STAFF LOUNGE ON THE 2ND FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED AN ACCUMULATION OF DUST ON THE HOOD BAFFLES EQUIPMENT IN THE PREP AREAS. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED AN EXCESSIVE AMOUNT OF ICE BUILDUP INSIDE THE CHEST FREEZER ON NEAR THE SERVING LINES AND THE FRREEZER IN THE STAFF LOUNGE TO BE SOILED WITH FOOD SPLASH. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.
  15. Canvass

    0 infractions

  16. Canvass Re-Inspection

    1 infraction

    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN THE EXCESSIVE DUST ON THE VENTILATION HOOD FILTERS.
  17. Canvass Re-Inspection

    2 infractions

    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • PREVIOUS SERIOUS VIOLATION #26 FROM REPORT #2138214 ON 3/8/18 NOT CORRECTED: 26 - OBSERVED 3 STUDENT WASHROOMS (3RD FLOOR GIRLS' WASHROOM NEAR ROOM 320, 2ND FLOOR GIRLS' WASHROOM NEAR ROOM 220, 1ST FLOOR BOYS' WASHROOM NEAR ROOM 120) WITHOUT HOT WATER AT THE HANDWASHING SINKS. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 85F AT ALL HANDWASHING SINKS. CRITICAL VIOLATION 7-42-090.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN THE EXCESSIVE DUST ON THE VENTILATION HOOD FILTERS.
  18. Canvass

    4 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED EVIDENCE OF RODENT ACTIVITY IN THE UNUSED DISHROOM. APPROXIMATELY 20 MOUSE DROPPINGS WERE OBSERVED ON THE FLOOR IN THIS AREA IN THE CORNER UNDER THE COUNTERTOP. MANAGEMENT CLEANED AND REMOVED THE RODENT DROPPINGS IN THIS AREA. SERIOUS VIOLATION 7-38-020.
    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • OBSERVED ALL STUDENT WASHROOMS WITH NO PAPER TOWELS. SOME WASHROOMS HAD A MISSING/BROKEN DISPENSER AS WELL. IN MOST STUDENT WASHROOMS OBSERVED NO SOAP OR BROKEN SOAP DISPENSERS. MUST PROVIDE SOAP AND PAPER TOWELS IN ALL WASHROOMS AT ALL TIMES SO THAT STUDENTS CAN PROPERLY WASH THEIR HANDS. ALSO, MUST PROVIDE HOT WATER ABOVE 85F AT ALL HANDWASHING SINKS. MUST CLEAN ALL WASHROOMS OF EXCESSIVE PAPER LITTER ON THE FLOOR AND IN THE SINKS. MUST ELIMINATE STANDING WATER ON THE FLOOR. MUST CLEAN THE CLOGGED SINK DRAINS OF PAPER LITTER. SERIOUS VIOLATION 7-38-030.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • DETAIL CLEAN THE DUST ON THE TOP OF THE OVENS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN THE EXCESSIVE DUST ON THE VENTILATION HOOD FILTERS.
  19. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN THE BOTTOM SHELF OF THE REAR MILK STORAGE COOLER TO REMOVE DEBRIS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS DIRTY IN THE JANITORS CLOSET ADJACENT TO THE DINING/LUNCH ROOM. MUST CLEAN AND MAINTAIN.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST ORGANIZE CLUTTER IN THE JANITORS CLOSET IN THE LUNCH ROOM AND IN THE CLOSET IN THE PRE-K ROOM 109 TO PREVENT HARBORGE AND FOR CLEANING PURPOSES.
  20. Canvass Re-Inspection

    0 infractions

  21. Canvass Re-Inspection

    1 infraction

    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM INSPECTION REPORT#1610171 DATE 01-16-2016(26)NO HOT OR TEMPERED WATER AT WASHBOWL IN THE PRE-K ROOM 117,MUST REPAIR,CRITICAL VIOLATION 7-42-090.
  22. Canvass

    4 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO VALID FOOD SANITATION CERTIFICATE POSTED OR DISPLAYED,HAS ONLY COPY OF SANITATION CERTIFICATE,SERIOUIS VIOLATION 7-38-012
    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • NO HOT OR TEMPERED WATER AT THE WASHBOWLS IN THE PRE-K ROOMS 115 AND 117,INSTRUCTED TO REPAIR,SERIOUS VIOLATION 7-38-030
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REPAIR THE RUBBER GASKET AT THE 2 DOOR REACH-IN COOLER,INSTRUCTED TO REPAIR OR REPLACE
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MUST CLEAN THE FLOORS IN THE JANITORS CLOSET ON THE 3RD FLOOR,ALONG WALL BASE AND CORNERS
  23. Canvass

    1 infraction

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED THE GASKET AROUND THE INTERIOR OF THE ICE MACHINE DOOR IS IN POOR REPAIR; REPLACE GASKET. OBSERVED TWO OF THE THREE GASKETS AT THE THREE DOOR COOLER NEXT TO THE ICE MACHINE LOOSE; REATTACH LOOSE GASKETS OR REPLACE TO AVOID ESCAPING AIR.
  24. Consultation

    0 infractions

  25. Canvass

    2 infractions

    • 27. TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES
      • NO SANITARY HAND DRYING DEVICES ON THIRD FLOOR, BOYS AND GIRLS TOILET ROOM. INSTRUCTED TO PLACE PAPER TOWELS IN BOTH TOILET ROOMS. SERIOUS VIOLATION # 7-38-030.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • TOILET ROOM VENTILATION COVERS HAVE BUILD UP OF DUST. INSTRUCTED TO DETAIL CLEAN VENTS THUR-OUT PREMISES.
  26. Canvass

    7 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • LABEL THE WHITE BULK FOOD CONTAINERS IN STOREROOM.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN THE HOOD,VENTS ABOVE THE COOKING EQUIPMENT HAD DUST AND DIRT BUILDUP.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS THROUGHOUT KITCHEN AND FOOD STOREROOM ALONG WALLS IN CORNERS AND UNDER THE HEAVY EQUIPMENT HAS DUST BUILDUP.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • REPLACE THE LIGHT BULB AND CHECK THE LIGHT FIXTURE IN THE WALKIN FREEZER. CLEAN ALL THE LIGHT SHIELDS IN ALL THE TOILET ROOMS THROUGHOUT SCHOOL HAS DUST BUILDUP ON THEM.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • BROKEN HANDICAPPED STALL DOOR GIRLS TOILET ROOM 3RD FLOOR. REPLACE IT.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • CLEAN THE VENTS IN THE TOILET ROOMS WHERE NEEDED THEY ARE DUSTY.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER IN THE BOOK ROOM 321A.INSTRUCTED TO ELEVATE BOOKS 6 INCHES OFF THE FLOOR, BOOKS, BOXES, CRATES. IN ROOM 321B FOUND LARGE AMOUNT OF OLD UNUSED EQUIPMENT COMPUTER,MONITORS,OLD UNUSED TVS, MORE BOOKS. IN THE FAN ROOM ROOM 223 FOUND OLD UNUSED FURNITURE,DESK, TABLES AND CHILDRENS CHAIRS ABOUT 150 IN ALL. INSTRUCTED TO REMOVE THE UNUSED AND UNNECESSARY CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.
  27. Canvass

    4 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • All food not stored in the original container shall be stored in properly labeled containers. LABEL THE LARGE WHITE BULK FOOD CONTAINERS IN PREP AREA. REPLACE THE BROKEN TOP ON THE FIFTH BULK CONTAINER.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN THE VENTS ABOVE THE COOKING EQUIPMENT HAD DUST BUILDUP.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. CLEAN THE VENTS IN THE PREP AREA THEY ARE DUSTY.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. FOUND A OLD BROKEN UNUSED ICE MACHINE IN THE PREP AREA. INSTRUCTED TO REPAIR OR REMOVE SO NO INSECT OR RODENT HARBORAGE.
  28. Canvass

    4 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • All food not stored in the original container shall be stored in properly labeled containers. LABLE ALL LARGE WHITE CONTAINERS-SOME CONTAINERS HAVE NO LABELS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. ICE MACHINE NOT MAINTAINED. REPAIR SAME. REPLACE ONE CUTTING BOARD DEEP STAINS AND GROVES.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All utensils shall be thoroughly cleaned and sanitized after each usage. DETAIL CLEAN INTERIOR OF ICE MACHINE.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN FLOORS THROUGHOUT, ALONG WALLS IN CORNERS.
  29. Canvass

    1 infraction

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN INTERIOR OF ICE MACHINE