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DesiNorth - Milton

1050 Main Street East, Milton ON L9T 9M3 · Restaurant

Inspection summary

DesiNorth - Milton has been inspected 9 times by Halton Region Health Department since March 19, 2026. The most recent inspection, on October 1, 2026, found no infractions.

3 of 9 inspections on record found no infractions at all. In the past 12 months there were 9 inspections with 7 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination, Pests and Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded 5 times across 5 separate inspections, most recently on May 27, 2026. For example: Food premises is properly maintained in a clean and sanitary manner.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on September 16, 2026. For example: Pest control practices and records are properly maintained.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on May 11, 2026. For example: Equipment and utensils are properly cleaned, sanitized and maintained.

About this data

These results come from Halton Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

9 inspections

  1. Re-Inspection

    0 infractions

  2. Routine

    1 infraction

    • Pest control practices and records are properly maintained.
  3. Re-Inspection

    0 infractions

  4. Re-Inspection

    1 infraction

    • Food premises is properly maintained in a clean and sanitary manner.
  5. Re-Inspection

    1 infraction

    • Food premises is properly maintained in a clean and sanitary manner.
  6. Routine

    2 infractions

    • Equipment and utensils are properly cleaned, sanitized and maintained.
    • Food premises is properly maintained in a clean and sanitary manner.
  7. Re-Inspection

    0 infractions

  8. Re-Inspection

    1 infraction

    • Food premises is properly maintained in a clean and sanitary manner.
  9. Re-Inspection

    1 infraction

    • Food premises is properly maintained in a clean and sanitary manner.

Nearby inspected facilities

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