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Dewdney Inn

8793 River Rd S, Dewdney · Restaurant

15 inspections

  1. Follow-Up Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: No sanitizer detected in final rinse.
      • Corrective Action(s): Ensure at least 50ppm chlorine in final rinse. Please adjust/repair by Jan. 25, 2026.
      • Violation Score: 5
  3. Routine Inspection

    0 infractions

  4. Follow-Up Inspection

    0 infractions

  5. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: No sanitizer in final rinse.
      • Corrective Action(s): Ensure al least 50ppm chlorine in final rinse. Test strips provided. Repair by September 12, 2024.
      • Violation Score: 5
  6. Routine Inspection

    1 infraction

    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation (CORRECTED DURING INSPECTION): Door to dry storage area left open to outside allowing pest access
      • Corrective Action(s): Keep door closed to prevent pest entry to food storage areas
      • Violation Score: 9
  7. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: Sanitizer not detectable in low temp dishwasher
      • Corrective Action(s): ensure minimum of 50 ppm chlorine is available in final rinse water. Sanitize manually or use single service utensils in iterim . Repair by March 9. 2024
      • Violation Score: 25
  8. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation (CORRECTED DURING INSPECTION): prep cooler door gasket falling off
      • Corrective Action(s): repair door gasket on prep cooler door
      • Violation Score: 3
  9. Routine Inspection

    1 infraction

    • 209 - Food not protected from contamination [s. 12(a)]
      • Observation: Keep food in storage room in food grade containers.
      • Corrective Action(s):
      • Violation Score:
      • 304 - Premises not free of pests [s. 26(a)]
      • Observation: Flies noted but control measures in place. Screen all doors and windows if left open.
      • Corrective Action(s):
  10. Routine Inspection

    0 infractions

  11. Routine Inspection

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): paper towel dispenser is empty
      • Corrective Action(s): replenish paper towel
      • Violation Score: 5
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: 2 door cooler not working as designed
      • Corrective Action(s): 2 door cooler to maintain 4c or less, repair/adjust as necessary
      • Violation Score: 3
      • 502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)]
      • Observation: staff not food safe trained
      • Corrective Action(s): in operators absence at least one staff member to be food safe trained
      • Violation Score: 1
  12. Routine Inspection

    0 infractions

  13. Routine Inspection

    1 infraction

    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: kitchen service door open allowing pest entry
      • Corrective Action(s): keep door closed or install screen to preclude pests
      • Violation Score: 3
  14. Routine Inspection

    0 infractions

  15. Routine Inspection

    0 infractions