District Kitchen, The
FM09-100 City Centre Dr Mississauga ON · Restaurant
2 inspections
- Required
1 infraction
- Did operator provide a test reagent to determine the concentration of sanitizer?
- Required
1 infraction
- Did operator keep potentially hazardous food out of the temperature danger zone, and provide adequately sized refrigeration and/or hot-holding equipment/space for the safe storage of such food? (Significant risk)