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Domino's Pizza #10028

103 - 1315 56th St, Delta · Restaurant

8 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: Food contact surfaces/implements are not being properly washed and disinfected after use. Sanitizer dispenser not functioning properly.
      • Corrective Action(s): Clean and disinfect all food contact surfaces after use or on a timely manner (ie: ~4 hours) All items are to be stored in a sanitary manner. (ie: Shelving) Do not store items ontop of grease trap. Staff are required to be properly trained. Dispenser unplugged. Wiping cloths, used on food contact surfaces, are to be stored in a sanitizer at all times. (monitor/change routinely)
      • Violation Score: 5
    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Food/debris noted along walls, behind equipment, ontop of oven, etc. Foul odor emanating from grease trap, floor drains.
      • Corrective Action(s): Clean and organize entire facility. Pull items away from walls. Store all items in designated areas. Remove all unused items to free up space. (ie: top of walk in cooler) Ensure grease trap is properly sealed. Flush/clean floor drains.
      • Violation Score: 3