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Downtown Fas Gas Plus - Food Store

9912 100 Avenue Peace River AB T8S 1S4 · Food - General

4 inspections

  1. Monitoring Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • Dirt buildup under the ice machine and sink next to the ice machine.
  2. Demand Inspection

    0 infractions

  3. Risk Management Inspection

    1 infraction

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • No records of pest control done in the facility.Written records must be started and available for review.
  4. Monitoring Inspection

    8 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • No sanitizer available during inspection. Sanitizer and test strips to ensure the sanitizer concentration is correct must be obtained and used on food contact surfaces.
    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Walk in cooler temperature was too warm. Walk in cooler temperature must be maintained at or below 4.0 Celsius.
    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • No records of pest control done in the facility.Written records must be started and available for review.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Men's toilet was plugged but was able to be cleared during the inspection. Washrooms should be checked regularly during the day.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Floor drain in the men's washroom is held down with duct tape. This is not acceptable because it does not allow for adequate cleaning. Duct tape must be removed.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • No written sanitation records available for review. Written cleaning and sanitation records must be started and available for review.This was noted on the previous inspection. Written cleaning procedures and records must be updated to include all areas and equipment in the facility.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Floors in the walk in cooler have a build up of dirt and debris. Floors must be cleaned including hard to reach areas in corners and under shelves.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Dirt and debris build-up under the slushy machines, in corners and under shelving. Cleaning must be improved.