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DROP IN LOUNGE

551 E 79TH ST, CHICAGO, IL 60619 · Restaurant (Liquor)

4 inspections

  1. License Re-Inspection

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PAINT RAW WOOD SHELVES IN STORAGE ROOMS. REMOVE CARDBOARD FROM SHELVES INSIDE REACH-IN COOLERS BEHIND THE BAR.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN ALL SHELVES, COUNTERS, SINKS, AND ALL UNUSED EQUIPMENT STORED ON PREMISES THROUGHOUT WHERE NEEDED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CONTINUE TO DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT(INCLUDING ALL STORAGE & FURNACE ROOMS).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPLACE ALL STAINED AND MISSING CEILING TILES. CLEAN DUSTY CEILING VENTS & CEILING TILES, AND ALL WALLS WHERE NEEDED. SEAL ALL CRACKS IN THE CORNERS OF THE WALLS(INCLUDING BASEBOARDS).
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • A MOP SINK SINK MUST BE INSTALLED ON PREMISES. PROVIDE WORKING VENTILATION IN BOTH WASHROOMS.
  2. License Re-Inspection

    7 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • 20 MICE DROPPINGS OBSERVED ON FLOOR IN LIQUOR/POP STORAGE ROOM MUST ELIMINATE ALL HARBORAGE AREAS FROM STORAGE ROOMS(ELEVATE ALL ARTICLES 6 INCHES OFF FLOOR)CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS FOUND IN WALLS, FLOORS, AND CEILINGS. NO CITATION ISUUED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PAINT RAW WOOD SHELVES IN STORAGE ROOMS. REMOVE CARDBOARD FROM SHELVES INSIDE REACH-IN COOLERS BEHIND THE BAR.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN ALL SHELVES, COUNTERS, SINKS, AND ALL UNUSED EQUIPMENT STORED ON PREMISES THROUGHOUT WHERE NEEDED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT(INCLUDING ALL STORAGE & FURNACE ROOMS).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPLACE ALL STAINED AND MISSING CEILING TILES. CLEAN DUSTY CEILING VENTS & CEILING TILES, AND ALL WALLS WHERE NEEDED. SEAL ALL CRACKS IN THE CORNERS OF THE WALLS(INCLUDING BASEBOARDS). SEAL HOLE IN LOWER SECTION OF WALL IN STORAGE ROOM NEXT TO WASHROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • A MOP SINK SINK MUST BE INSTALLED ON PREMISES. PROVIDE WORKING VENTILATION IN BOTH WASHROOMS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ELIMINATE CLUTTER IN STORAGE ROOMS.
  3. License Re-Inspection

    7 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • 20-30 MICE DROPPINGS OBSERVED ON FLOOR IN LIQUOR/POP STORAGE ROOM AND IN FURNACE ROOM ALONG THE WOODEN LEDGES AND ON FLOOR. MUST ELIMINATE ALL HARBORAGE AREAS FROM STORAGE ROOMS(ELEVATE ALL ARTICLES 6 INCHES OFF FLOOR)CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL OPENINGS FOUND IN WALLS, FLOORS, AND CEILINGS AND REQUEST ENCLOSED BAIT STATIONS FROM PEST CONTROL OPERATOR. NO CITATION ISSUED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PAINT RAW WOOD SHELVES IN STORAGE ROOMS. REMOVE CARDBOARD FROM SHELVES INSIDE REACH-IN COOLERS BEHIND THE BAR.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN ALL SHELVES, COUNTERS, SINKS, AND ALL UNUSED EQUIPMENT STORED ON PREMISES THROUGHOUT WHERE NEEDED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT(INCLUDING ALL STORAGE & FURNACE ROOMS).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPLACE ALL STAINED AND MISSING CEILING TILES. CLEAN DUSTY CEILING VENTS & CEILING TILES, AND ALL WALLS WHERE NEEDED. SEAL ALL CRACKS IN THE CORNERS OF THE WALLS(INCLUDING BASEBOARDS). SEAL HOLE IN LOWER SECTION OF WALL IN STORAGE ROOM NEXT TO WASHROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • A MOP SINK SINK MUST BE INSTALLED ON PREMISES. PROVIDE WORKING VENTILATION IN BOTH WASHROOMS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ELIMINATE CLUTTER IN STORAGE ROOMS.
  4. License

    10 infractions

    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • MUST INSTALL AN EXPOSED HAND SINK BEHIND THE BAR. NO CITATION ISSUED.
    • 16. FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
      • BLACK SLIMY RESIDUE NOTED ON UPPER REAR PANEL INSIDE ICE MACHINE, MUST HAVE MACHINE BROKEN DOWN AND THOROUGHLY CLEANED. NO CITATION ISSUED.
    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • NO PEST CONTROL LOG BOOK ON PREMISES, MUST BE PROVIDED BY A LICENSED PEST CONTROL COMPANY. REPAIR THE BOTTOM OF THE REAR EXIT DOOR WHICH HAS A 1/4 INCH GAP UNDERNEATH IT. NO CITATION ISSUED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • PAINT RAW WOOD SHELVES IN STORAGE ROOMS. REMOVE CARDBOARD FROM SHELVES INSIDE REACH-IN COOLERS BEHIND THE BAR.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN ALL SHELVES, COUNTERS, SINKS, AND ALL UNUSED EQUIPMENT STORED ON PREMISES THROUGHOUT WHERE NEEDED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • DETAIL CLEAN FLOORS ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT THROUGHOUT(INCLUDING ALL STORAGE & FURNACE ROOMS).
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • REPLACE ALL STAINED AND MISSING CEILING TILES. CLEAN DUSTY CEILING VENTS & CEILING TILES, AND ALL WALLS WHERE NEEDED. SEAL ALL CRACKS IN THE CORNERS OF THE WALLS(INCLUDING BASEBOARDS). SEAL HOLE IN LOWER SECTION OF WALL IN STORAGE ROOM NEXT TO WASHROOM.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • MUST INSTALL SELF-CLOSING DEVICES TO BOTH WASHROOM DOORS.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • A MOP SINK SINK MUST BE INSTALLED ON PREMISES. PROVIDE WORKING VENTILATION IN BOTH WASHROOMS.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ELIMINATE CLUTTER IN STORAGE ROOMS.