DTG ART BAR
206 N 3RD ST, Las Vegas, NV 89101 · Restaurant (Bar / Tavern)
7 inspections
- Routine Inspection
5 infractions
- 92113: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 92120: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
- 92122: TCS food at proper temperatures.
- 5 demerits
- 92128: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 92139: Food protected from potential cross-contamination.
- 3 demerits
- 92113: Equipment approved, properly designed, maintained, and operated.
- Routine Inspection
2 infractions
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078378: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Routine Inspection
4 infractions
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078390: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
- 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- Routine Inspection
1 infraction
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- 3 demerits
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- Routine Inspection
1 infraction
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- 3 demerits
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- Routine Inspection
2 infractions
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- Routine Inspection
2 infractions
- 76401: Backflow prevention devices and methods in place and maintained.
- 3 demerits
- 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
- 5 demerits
- 76401: Backflow prevention devices and methods in place and maintained.