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DUNKIN DONUTS

2035 N PULASKI RD, CHICAGO, IL 60639 · Restaurant

7 inspections

  1. Canvass

    7 infractions

    • 22. PROPER COLD HOLDING TEMPERATURES
      • FOUND COLD TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURES INSIDE THE WALK-IN COOLER. MILK, HEAVY CREAM, WHIPPED CREAM, SAUSAGE, EGG, AND CREAM CHEESE FOUND AT TEMPERATURES RANGING FROM 45F TO 50F. INSTRUCTED TO DISCARD AND DENATURE SAID TCS FOODS AND ALWAYS MAINTAIN ALL COLD HOLDING TCS FOODS AT OR BELOW 41F. PRIORITY VIOLATION 7-38-005. CITATION ISSUED. FOOD DISCARDED.
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • OBSERVED EQUIPMENT NOT MAINTAINING PROPER TEMPERATURE. NOTED TEMPERATURE OF THE WALK-IN COOLER AT 48 F. INSTRUCTED TO ALWAYS MAINTAIN COLD-HOLDING UNITS AT OR BELOW 41F. INSTRUCTED PRIORITY VIOLATION 7-38-005. CITATION ISSUED. COOLER REPAIRED AT TIME OF INSPECTION - NOW OPERATING AT 41F.
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE 1 DOOR PREP COOLERS. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • FOUND FLY/PEST LIGHT DEVICE LOCATED DIRECTLY OVER A PREP TABLE THAT IS USED TO FROST DONUTS. INSTRUCTED MANAGEMENT TO RELOCATE PEST DEVICE AWAY FROM FOOD CONTACT SURFACES AND MAINTAIN.
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • OBSERVED SCOOP FOR SUGAR CONTAINER STORED WITH HANDLE IN THE SUGAR. INSTRUCTED TO PROPERLY STORE ALL UTENSILS WITH HANDLE OUT OF FOOD OR IN A CLEAN LOCATION AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • FOUND A BURNED OUT LIGHT BULB INSIDE THE WALK-IN FREEZER. MUST REPLACE LIGHT BULB AND PROVIDE ADEQUATE LIGHTING.
    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • FOUND NO INSPECTION SUMMARY REPORT POSTED IN PUBLIC VIEW FROM PREVIOUS INSPECTION ON 8/26/21. MANAGEMENT WAS GIVEN TODAY'S INSPECTION SUMMARY REPORT AND WAS INSTRUCTED TO POST IT IN PUBLIC VIEW. PRIORITY FOUNDATION 7-42-010(B). CITATION ISSUED.
  2. Canvass

    7 infractions

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • MUST PROPERLY LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORGINAL CONTAINER.
    • 40. PERSONAL CLEANLINESS
      • OBSERVED EMPLOYEES NOT WEARING HAIR RESTRAINTS WHEN FOOD IS BEING PREPARED AND SERVED. ALL EMPLOYEES MUST WEAR HAIR RESTRAINTS.
    • 43. IN-USE UTENSILS: PROPERLY STORED
      • OBSERVED ICE SCOOPS STORED INSIDE ICE BINS IN FRONT FOOD PREPARATION AREA. INSTRUCTED TO PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NO COVERED WASTE RECEPTACLE PROVIDED IN THE WOMEN'S WASHROOM. MUST PROVIDE AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DIRT AND DEBRIS INSIDE LIGHT SHIELDS COVERS THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DIRT AND DEBRIS ON FLOOR UNDERNEATH STORAGE SHELVING IN REAR STORAGE ROOM. MUST CLEAN AND MAINTAIN FLOOR DRY AT ALL TIMES.
    • 61. SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC
      • OBSERVED PREVIOUS SUMMARY REPORT NOT POSTED IN PLAIN VIEW OF CUSTOMERS INSTRUCTED MUST POST MOST RECENT INSPECTION SUMMARY REPORT IN PLAIN VIEW OF CUSTOMERS AT ALL TIMES. MANAGEMENT WAS GIVEN A COPY TODAY'S INSPECTION REPORT SUMMARY AND WAS INSTRUCTED TO POST IT IN VIEW OF ALL CUSTOMERS PRIORITY FOUNDATION VIOLATION 7-42-010(B).
  3. Canvass

    2 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MISSING/DAMAGED TILE ALONG BASEBOARD OF THE WALK IN COOLER. MUST REPAIR TO MAKE SMOOTH AND EASILY CLEANABLE. MUST MAINTAIN SAME.
  4. Canvass

    4 infractions

    • 30. FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
      • OBSERVED BULK FOOD CONTAINER, WITH WHITE POWDER SUBSTANCE, IN DRY STORAGE AREA WITH NO LABEL. INSTRUCTED MANAGER TO PROVIDE LABELS ON ALL BULK FOOD CONTAINERS.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • OBSERVED MISSING ENTRANCE GATE AT FRONT COUNTER AREA. MANAGER ADVISED THAT GATE HAS BEEN BROKEN SINCE 10/1/17 AND WILL BE FIXED BY 10/6/17. INSTRUCTED MANAGER TO REPAIR, TO PREVENT CUSTOMER FROM ENTERING PREP AREA. MAINTAIN AT ALL TIMES. OBSERVED SMALL LEAK IN COOLATTA COOLER, BEHIND FRONT COUNTER AREA. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN AT ALL TIMES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED DUST BUILDUP ON 3 VENTS, NEAR EXIT DOOR, IN DINING ROOM AREA. INSTRUCTED MANAGER TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES. OBSERVED STAINED CEILING TILE, IN DINING ROOM: -NEAR ENTRANCE TO RESTROOM AND -DIRECTLY ABOVE FRONT ENTRANCE, SLIGHTLY TO THE LEFT INSTRUCTED MANAGER TO RESURFACE AND OR REPLACE. MAINTAIN AT ALL TIMES.
    • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
      • OBSERVED ICE SCOOP STORED INSIDE ICE MACHINE. INSTRUCTED MANAGER TO STORE ICE SCOOP IN DESIGNATED CONTAINER, TO PREVENT CONTAMINATION. MAINTAIN AT ALL TIMES.
  5. Canvass Re-Inspection

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED THE EXTERIOR OF THE BIG OVEN IN REAR NOT CLEAN, INSTRUCTED TO CLEAN.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED WATER DAMAGED CEILING TILE IN FRONT OF ENTRANCE DOORS, INSTRUCTED TO REPLACE.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • OBSERVED EMPLOYEES WORKING AT THIS TIME WITHOUT FOOD HANDLER CERTIFICATES, INSTRUCTED TO PROVIDE FOR ALL EMPLOYEE'S.GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
  6. Canvass

    4 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED REAR DOOR NOT RODENT PROOFED, 1"GAP UNDER THE REAR DOOR. INSTRUCTED TO MAKE DOOR TIGHT FITTING RODENT PROFFED. SERIOUS VIOLATION 7-38-020.
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • OBSERVED NO VALID CITY OF CHICAGO SANITATION CERTIFICATE POSTED AT THIS TIME, INSTRUCTED TO PROVIDE. SERIOUS VIOLATION 7-38-012a.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • OBSERVED THE EXTERIOR OF THE BIG OVEN IN REAR NOT CLEAN, INSTRUCTED TO CLEAN.ALSO CLEAN THE MILK COOLER DRIP TRAY.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED WATER DAMAGED CEILING TILE IN FRONT OF ENTRANCE DOORS, INSTRUCTED TO REPLACE.
  7. License

    0 infractions