DUNKIN DONUTS

2300 N CLARK ST, CHICAGO, IL 60614 · Restaurant

16 inspections

1. CanvassDec 12, 2024

   0 infractions

2. Canvass Re-InspectionAug 13, 2024

   3 infractions

   • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
     • OBSERVED PERSON IN CHARGE WITHOUT PROOF OF FOOD SAFETY MANAGEMENT TRAINING DURING TIME OF INSPECTION. MUST PROVIDE.
   • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
     • OBSERVED FACILITY FOOD HANDLERS PREPARING AND HANDLING TIME AND TEMPERATURE CONTROL FOR SAFETY(TCS) FOODS WITHOUT CITY OF CHICAGO FOOD SERVICE MANAGER AND ORIGINAL CERTIFICATE ON SITE. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE AND CERTIFIED MANAGER ON SITE DURING TCS FOOD PREP, COOKING, SERVING AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED.
   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • 6-303.11: **C** Intensity- Lighting NOTED LOW LIGHT IN WALK-IN COOLER. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
3. CanvassAug 5, 2024

   2 infractions

   • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
     • NOTED LOW LIGHT IN WALK-IN COOLER. INSTRUCTED TO PROVIDE ADEQUATE LIGHTING AND MAINTAIN.
   • 60. PREVIOUS CORE VIOLATION CORRECTED
     • NOTED CONTINUED NON-COMPLIANCE FROM INSPECTION#2373311 CONDUCTED ON 6/5/20 "WASTE PIPE ABOVE THE DISPOSABLE PAPER GOODS (COFFEE FILTERS,CUPS ETC) MUST BE ENCASED OR SHELVES WITH MENTIONED ITEMS RELOCATED. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE." PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED
4. Canvass Re-InspectionJun 5, 2020

   3 infractions

   • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
     • WASTE PIPE ABOVE THE DISPOSABLE PAPER GOODS (COFFEE FILTERS,CUPS ETC) MUST BE ENCASED OR SHELVES WITH MENTIONED ITEMS RELOCATED. SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • BROKEN RUBBER GASKET INSIDE THE FOUR DRAWERS OF COLD UNIT. REPLACE
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • GRIMES AT EXTERIOR OF PORTABLE ICE BIN STORED AT FRONT PREP/SERVING AREA. CLEAN AND MAINTAIN SAID UNIT
5. CanvassMay 29, 2020

   6 infractions

   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • FOUND PROCEDURE/PLAN ON SITE HOWEVER KIT NOT COMPLETE MISSING SOLUTION TO CONTROL NOROVIRUS FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.
   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • OBSERVED EMPLOYEE USING BOTH HANDWASHING SINKS TO DUMP COFFEE AND ICE, ALSO OBSERVED EMPLOYEE WITH A PITCHER GETTING WATER FROM HANDWASHING SINK AND MIX INSTANT COFFEE INSIDE THE SAID SINK. HANDWASHING SINKS ARE USED AS A PREP SINK. INSTRUCTED TO USE SAID SINK ONLY FOR HANDWASHING, SINK IN QUESTION MUST BE ACCESSIBLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION: 7-38-030(C)
   • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
     • OBSERVED BLACK SLIME SUBSTANCE AT INTERIOR OF ICE MACHINE AT WATER RESERVOIR AND WHITE FRONT PANEL(TOP PART AND INSIDE THE ICE BIN) . ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT. PRIORITY FOUNDATION VIOLATION:7-38-025
   • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
     • WASTE PIPE ABOVE THE DISPOSABLE PAPER GOODS (COFFEE FILTERS,CUPS ETC) MUST BE ENCASED OR SHELVES WITH MENTIONED ITEMS RELOCATED.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.
   • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
     • BROKEN RUBBER GASKET INSIDE THE FOUR DRAWERS OF COLD UNIT. REPLACE
   • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
     • GRIMES AT EXTERIOR OF PORTABLE ICE BIN STORED AT FRONT PREP/SERVING AREA. CLEAN AND MAINTAIN SAID UNIT
6. CanvassNov 7, 2018

   8 infractions

   • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
     • 2-102.14(N) THE PERSON IN CHARGE UNABLE TO PROVIDE EMPLOYEE HEALTH POLICY. INSTRUCTED TO PROVIDE HEALTH EMPLOYEE POLICY AND MAINTAIN. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED.
   • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
     • 2-501.11 THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENTS. PRIORITY FOUNDATION VIOLATION. 7-38-005.
   • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
     • 5-202.12(A) OBSERVED NO HOT WATER AVAILABLE AT THE HAND WASHING SINKS IN WOMEN'S CUSTOMERS WASHROOMS. UPON INSPECTION WATER TEMPERATURE WAS 64.1F. INSTRUCTED TO REPAIR HOT WATER. INSTRUCTED MANAGER TO HAVE CONTINUES SUPPLY OF HOT WATER UNDER CITY PRESSURE AT ALL TIMES. PLUMBER ON SITE HOT WATER HAS BEEN REPAIRED DURING INSPECTION HOT WATER NOW AT 107.0F. PRIORITY FOUNDATION VIOLATION 7-38-030(C). - COS
   • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
     • 4-601.11(A) FOOD ICE NOT PROTECTED FROM CONTAMINATION DURING STORAGE. OBSERVED BLACK AND BROWN SLIME SUBSTANCE IN THE INTERIOR CONTACT SURFACES OF ICE MACHINE SLIME LIKELY TO CONTAMINATE ICE FOR HUMAN CONSUMPTION. INSTRUCTED TO DISCONTINUE USING MACHINE UNTIL SERVICE, CLEANED AND SANITIZED. ICE MACHINE WAS CLEANED AND SANITIZED. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED -COS.
   • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
     • 3-305.13 MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD ITEMS ARE NOT IN THE ORIGINAL CONTAINERS AND MUST MAINTAIN.
   • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
     • 5-204.12 BACKFLOW PREVENTER DEVICE NOT LOCATED AT THE ICE MACHINE, COFFEE MACHINES AND SERVICE SINK. INSTRUCTED TO INSTALL SO THAT CAN BE SERVICED AND MAINTAINED.
   • 52. SEWAGE & WASTE WATER PROPERLY DISPOSED
     • 5-402.13 OBSERVED TOILET IN MEN'S WASHROOM NOT FUNCTIONING. OBSERVED TOILET OVERFLOWING WITH FECAL MATTER. INSTRUCTED TO REPAIR AND MAINTAIN. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED. PLUMBER ON SITE FIXED TOILET DURING INSPECTION.
   • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
     • 6-501.12 OBSERVED DIRT AND DEBRIS ON FLOOR ALONG WALL BASE AND UNDERNEATH STORAGE SHELVING. MUST CLEAN AND MAINTAIN.
7. Canvass Re-InspectionJul 14, 2017

   2 infractions

   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
     • NOTED FLOORS IN BASEMENT WITH PAPER AND PLASTIC WRAPING DEBRIS ON FLOOR.ISTRUCTED MANAGEMENT TO CLEAN
   • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
     • NOTED WALLS LEADING TO THE BASEMENT HAVE HOLES IN WALLS.INSTRUCTED MANAGEMENT TO REPAIR
8. Canvass Re-InspectionJun 29, 2017

   4 infractions

   • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
     • PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM 6/22/2017 REPORT #1955734 VIOLATION #29 FOR VIOLATION#32 REPAIR OR REPLACE WORN OUT GASKETS ON DRAWERS ON SANDWICH PREP COOLER FROM VIOLATION NOTED ON8/24/2016 INSPECTION #1951113.TAGGED SANWICH PREP COOLER. CRITICAL VIOLATION 7-42-090 TAGGED
   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
     • NOTED FLOORS IN BASEMENT WITH PAPER AND PLASTIC WRAPING DEBRIS ON FLOOR.ISTRUCTED MANAGEMENT TO CLEAN.
   • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
     • NOTED WALLS LEADING TO THE BASEMENT HAVE HOLES IN WALLS.INSTRUCTED MANAGEMENT TO REPAIR.
   • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
     • NOTED ICE SCOOP NOT PROPERLY STORED IN SLEEVE OR IN SANITIZING SOLUTION.INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE AN ICE SCOOP
9. CanvassJun 22, 2017

   4 infractions

   • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
     • NOTED PREVIOUS MINOR VIOLATION NOTED ON 8/24/2016=INSPECTION #1951113 NOT CORRECTED. VIOLATION #32 MUST REPAIR OR REPLACE WORN DOOR GASKETS ON DRAWERS OF SANDWICH PREP COOLERS SERIOUS VIOLATION 7-42-090
   • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
     • NOTED FLOORS IN BASEMENT WITH PAPER AND PLASTIC WRAPING DEBRIS ON FLOOR.ISTRUCTED MANAGEMENT TO CLEAN.
   • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
     • NOTED WALLS LEADING TO THE BASEMENT HAVE HOLES IN WALLS.INSTRUCTED MANAGEMENT TO REPAIR.
   • 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
     • NOTED ICE SCOOP NOT PROPERLY STORED IN SLEEVE OR IN SANITIZING SOLUTION.INSTRUCTED MANAGEMENT ON HOW TO PROPERLY STORE AN ICE SCOOP.
10. Canvass Re-InspectionAug 24, 2016

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON DRAWERS OF SANDWICH PREP COOLER
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • Inspector Comments: MUST CLEAN INTERIOR PANEL OF ICE MACHINE
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • Inspector Comments: MUST REPAIR OR REPLACE MISSING WALL TILES IN PREP AREA,STAINED CEILING TILES IN REAR AREA.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN HALL WAY AND LEADING TO BASEMENT.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • Inspector Comments: MUST PROVIDE THERMOMETERS FOR ALL COOLERS
    • 45. FOOD HANDLER REQUIREMENTS MET
      • Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN
11. CanvassAug 12, 2016

    8 infractions

    • 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE
      • OBSERVED IMPROPER TEMPERATURE OF SANDWICH PREP COOLER AT 58.2F WITH POTENTIALLY HAZARDOUS FOODS STORED INSIDE FOR SALE.A HELD FOR INSPECTION TAG PLACED ON UNIT.ONCE REPAIRED FAX LETTER TO (312)746-4240 WHEN READY.(CRITICAL 7-38-005A)
    • 3. POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
      • OBSERVED IMPROPER TEMPERATURES OF POTENTIALLY HAZARDOUS FOODS STORED INSIDE OF ABOVE MENTIONED PREP COOLER SUCH AS 4LBS. COOKED EGGS 51.8F,51.5F,53.6F,2LBS.TURKEY SAUSAGE 53.1F,3.44LBS. HASH BROWNS 51.1F,1.32 LBS. VEGGIE OMLETTE 53.8F,5LBS. SLICED TURKEY 52.8F,5.35 LBS. SLICED HAM 53.7F,1LB. DICED PEACHES & PINEAPPLES 50.4F,3.6LBS.PLAIN CREAM CHEESE 53.0F-53.9F,1.5LBS. STRAWBERRY CREAM CHEESE53.7F-54.7F.2.2LBS.VEGGIE CREAM CHEESE 53.9F-55.1F.2.42LBS. CHICKEN BREAST 54.7F.PRODUCT WAS DISCRDED BY MANAGER.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX. 26.48 LBS. $200(CRITICAL 7-38-005A)
    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS CHICKEN,SLICED TURKEY,EGGS,HASH BROWNS,HAM ETC.MUST BE ON SITE AT ALL TIMES.(SERIOUS 7-38-012)
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • MUST REPAIR OR REPLACE WORN DOOR GASKETS ON DRAWERS OF SANDWICH PREP COOLER
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN INTERIOR PANEL OF ICE MACHINE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST REPAIR OR REPLACE MISSING WALL TILES IN PREP AREA,STAINED CEILING TILES IN REAR AREA.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS IN HALL WAY AND LEADING TO BASEMENT..
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • MUST PROVIDE THERMOMETERS FOR ALL COOLERS.
    • 45. FOOD HANDLER REQUIREMENTS MET
      • IDPH FOOD HANDLERS REQUIREMENTS NOT MET.MUST ENROLL AND MAINTAIN
12. Complaint Re-InspectionSep 9, 2015

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOOR AT TOP OF BASMENT STAIRS WITH MISSING TILES. REPAIR TILES AND MAINTAIN FLOOR SO THAT IT IS SMOOTH AND EASILY CLEANABLE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED WALLS LEADING TO BASEMENT IN DISREPAIR. REPAIR AND MAINTAIN WALL TO A SMOOTH EASILY CLEANABLE SURFACE.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • OBSERVED NO VISIBLE THERMOMETERS WITHIN REACH IN COOLERS. INSTALL AND MAINTAIN EASILY READABLE THERMOMETERS AND MAINTAIN.
13. CanvassAug 31, 2015

    4 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OBSERVED OUTSIDE DUMPSTERS OVERFLOWING WITH LIDS UNABLE TO CLOSE. OBSERVED GARBAGE ON GROUND AND AROUND DUMPSTERS. MUST HAVE ALL GARBAGE AREA CLEAN AND DUMPSTERS WITH LIDS ABLE TO CLOSE. MUST HAVE FREQUENCY OF PICK UP INCREASED IF NEEDED. SERIOUS VIOLATION 7-38-020
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • OBSERVED FLOOR AT TOP OF BASMENT STAIRS WITH MISSING TILES. REPAIR TILES AND MAINTAIN FLOOR SO THAT IT IS SMOOTH AND EASILY CLEANABLE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • OBSERVED WALLS LEADING TO BASEMENT IN DISREPAIR. REPAIR AND MAINTAIN WALL TO A SMOOTH EASILY CLEANABLE SURFACE.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • OBSERVED NO VISIBLE THERMOMETERS WITHIN REACH IN COOLERS. INSTALL AND MAINTAIN EASILY READABLE THERMOMETERS AND MAINTAIN.
14. Short Form ComplaintDec 12, 2014

    7 infractions

    • 21. * CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
      • NO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS SUCH AS TUNA SALAD SANDWICH, HAM SANDWICH, EGG SANDWICH,SAUSAGE SANDWICH,ETC. AND NO CERTIFICATE OF SANITATION POSTED ON SITE. CITATION ISSUED SERIOUS 7-38-012. FRANCESCA MARTIN ARRIVED ON SITE AT 9:37AM DURING INSPECTION, WITH THE SANITATION CERTIFICATE AND SHE POSTED IT ON SITE.
    • 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
      • NO PREVIOUS SUMMARY REPORT DISPLAYED AND POSTED ON SITE FROM REPORT # 1453209 DATED 3/6/14. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED AND DISPLAYED ON SITE IN PLAIN VIEW FOR THE CUSTOMER. CITATION ISSUED SERIOUS 7-42-010(B). NEW SUMMARY REPORT ISSUED TO POST.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN AND SANITIZE INTERIOR PANEL AND PLASTIC DOOR OF THE ICE MAKER AND MAINTAIN.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MISSING FLOOR DRAIN COVER IN THE FLOOR DRAIN IN THE BASEMENT. MUST PROVIDE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN IN DETAIL,REMOVE DUST FROM THE VENT COVER INSIDE WOMEN'S WASHROOM AND ABOVE THE MOP SINK FAUCET AND MAINTAIN. MUST SCRAPE CHIPPED PAINT AND SEAL ALL THE HOLES ON THE WALLS BY THE STAIRWAY GOING TO THE BASEMENT.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • MISSING LIGHT BULBS IN THE DONUTS,MUFFIN CASE. MUST PROVIDE
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST REMOVE BED IN THE BASEMENT. AND ALL CLEANING EQUIPMENTS MUST BE STORED BY THE MOP SINK(NOT BESIDE THE ICE MAKER).
15. CanvassMar 6, 2014

    1 infraction

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS IN CORNERS IN NEED OF CLEANING TO REMOVE BUILD UP.
16. LicenseApr 9, 2013

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • METAL RACK SHELVING IN BASEMENT DRY FOOD STORAGE BUT BE AWAY FROM WALL 6" AND NOT UNDER THE CEILING SEWER LINES. RAW WOODEN STAIRWELL TO BASEMENT DRY FOOD STORAGE MUST BE PAINTED/SEALED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • MISSING FLOOR DRAIN COVERS (2) IN BASEMENT DRY FOOD STORAGE. MUST PROVIDE.
    • 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
      • NO INTERNAL THERMOMETERS FOR TALL REACH-IN, WALK-IN COOLERS AND WALK-IN FREEZER. MUST PROVIDE.