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DUNKIN DONUTS/BASKIN ROBBINS

6332 N BROADWAY, CHICAGO, IL 60660 · Restaurant

5 inspections

  1. Canvass

    2 infractions

    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED LOOSE DEBRIS, DIRT AND DUST BUILDUP ON THE FLOORS AND CORNERS THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN AND INCREASE CLEANING FREQUENCY OF FLOORS. MUST MAINTAIN AT ALL TIMES.
  2. Complaint

    3 infractions

    • 39. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
      • NOTED EMPLOYEE DRINKS STORED AT THE PREP TABLE AT THE REAR. INSTRUCTED TO PROVIDE A DESIGNATED AREA WHERE EMPLOYEES CAN STORE THEIR FOOD.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • NOTED LOOSE AND MISSING KNOTS ON THE LID OF SERVICE PREP COOLERS IN THE KITCHEN PREP AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • NOTED WASHROOMS ON PREMISES WITH GARBAGE RECEPTACLES AND NO LIDS. INSTRUCTED TO PROVIDE TRASH CANS WITH LIDS AT ALL WOMEN WASHROOMS AND UNISEX WASHROOMS
  3. Canvass

    8 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • THE PERSON IN CHARGE AT THE INITIAL INSPECTION DID NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • NO VALID CITY OF CHICAGO SANITATION CERTIFICATE WAS POSTED ON THE PREMISES OR SUCH A PERSON ON-SITE AT THE INITIAL INSPECTION WHILE TCS FOODS WERE BEING PREPARED AND SERVED. THE MANAGER WAS TELEPHONED AND NOTIFIED AT THE START OF THE INSPECTION AND ARRIVED APPROXIMATELY 40 MINUTES LATER WITH THE CERTIFICATE IN HAND. REVIEWED THERE MUST BE A CITY OF CHICAGO SANITATION CERTIFICATE AND THE PERSON BE ON SITE WHEN FOODS ARE PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO SOAP IS LOCATED AT THE DISHWASHING STATION HAND WASHING SINK. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • ALL STORED ITEMS THROUGHOUT THE REAR DRY FOOD STORAGE MUST BE ELEVATED FROM THE FLOORS.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • SANDWICH PREP CUTTING BOARD IN POOR REPAIR WITH BURN MARKS. MUST REPLACE.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • LEAK ON THE NOZZLE OF THE THREE-COMPARTMENT SINK AND THE BACKFLOW PREVENTION DEVICE AT THE UTILITY SERVICE SINK. BOTH WERE REPAIRED WITH PLASTIC WRAP. MUST PROPERLY REPAIR BOTH.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • INSUFFICIENT LIGHTING IN THE WALK-IN FREEZER. ONE LIGHT IS NOT IN WORKING ORDER. IT MUST PROVIDE GREATER LIGHT INTENSITY.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • NOTED EXPIRED FOOD HANDLER CERTIFICATES FOR SEVERAL EMPLOYEES. MUST PROVIDE VALID CERTIFICATES FOR ALL FOOD HANDLERS.
  4. Complaint

    1 infraction

    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED MANY BOXES BY REAR DOOR EXIT. INSTRUCTED TO REMOVE AND CLEAN AREA.
  5. License

    0 infractions