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D'Vinci's Pizza

5 7107 Kalar Rd, Niagara Falls ON L2H 3K5 · Take Out

Inspection summary

D'Vinci's Pizza has been inspected 5 times by Niagara Region Public Health since January 8, 2025. The most recent inspection, on July 20, 2026, recorded 2 infractions.

1 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 3 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded 2 times across 2 separate inspections, most recently on July 20, 2026. For example: Surfaces which come in contact with food are maintained in a clean and sanitary condition.

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on July 20, 2026. For example: Floors, walls and ceiling are well maintained and in good repair.

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 2 times across 2 separate inspections, most recently on January 6, 2026. For example: Food premise is kept clean and maintained in a sanitary condition.

About this data

These results come from Niagara Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

5 inspections

  1. Routine Inspection

    2 infractions

    • Surfaces which come in contact with food are maintained in a clean and sanitary condition.
    • Floors, walls and ceiling are well maintained and in good repair.
  2. Routine Inspection

    1 infraction

    • Food premise is kept clean and maintained in a sanitary condition.
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • Food premise is kept clean and maintained in a sanitary condition.
  5. Routine Inspection

    1 infraction

    • Food contact equipment, utensils and multi service articles are maintained in good repair and of sound and tight construction.

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