EAST END EATERY
1202 NE 8TH AVE, GAINESVILLE, FL 32601 · Permanent Food Service
1 inspection
- Routine - Food
4 infractions
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)
- Risk factor
- 09: Bare hand contact with RTE food; Alternative Operating Procedure (AOP)
- Risk factor
- 40: Employee personal belongings
- 51: Other conditions sanitary and safe operation
- 03: Time and Temperature Control – potentially hazardous/time/temperature control for safety foods (PH/TCS)