EBEN-EZER DOLLAR PLUS STORE
2029 E 1ST ST, LOS ANGELES, CA 90033 · FOOD MKT RETAIL (1-1,999 SF) LOW RISK
Inspection summary
EBEN-EZER DOLLAR PLUS STORE has been inspected once by Los Angeles County Department of Public Health, Environmental Health Division, on December 29, 2025. The most recent inspection, on December 29, 2025, recorded 5 infractions.
In the past 12 months there was 1 inspection with 5 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food source, labelling and allergensHigher risk
Food must come from approved suppliers, stay in labelled containers and be thrown out when it is spoiled or damaged, such as dented or swollen cans. Labelling matters for allergies: an unlabelled container can hide an allergen.
Recorded once on December 29, 2025. For example:
FOOD PROPERLY LABELED & HONESTLY PRESENTED
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 3 times on December 29, 2025. For example:
HOT AND COLD WATER AVAILABLE
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on December 29, 2025. For example:
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- ROUTINE INSPECTION
5 infractions
- F122: HOT AND COLD WATER AVAILABLE
- 2 points
- F136: EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
- 1 point
- F141: PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
- 1 point
- F133: FOOD PROPERLY LABELED & HONESTLY PRESENTED
- 1 point
- F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
- 1 point
- F122: HOT AND COLD WATER AVAILABLE
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