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Ecko's Lechon - Events

1017 22 Street Saskatoon SK S7L 7H9 · Food - Special Event

2 inspections

  1. Demand Inspection

    0 infractions

  2. Demand Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Containers of pork were measured at 33.6C at the time of inspection. The operators were asked to heat the pork up to 74C and then hold the food at 60C. Please ensure that high-risk foods are stored outside of the danger zone 4-60C.