Eden Intermediate Care Centre

9100 Charles St, Chilliwack · Institutional Kitchen

18 inspections

Routine InspectionMar 25, 2026
0 infractions
Follow-Up InspectionJun 24, 2025
0 infractions
Routine InspectionJun 23, 2025
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
  - Observation: 1. The Chlorine sanitizer dishwasher was measured at 0ppm.
  - 2. Can operner found with debris → clean & sanitize.
  - Corrective Action(s): 1. Fix the dishwasher to ensure 100ppm Chlorine concentration.
  - Follow the manual washing method to sanitize all teh dishes in the 3-compartment sink and/or use single-use customer utensils until fixed.
  - To be corrected within 1 day.
  - 2. Clean and sanitize. Corrected During Inspection.
  - Violation Score: 15
- 304 - Premises not free of pests [s. 26(a)]
  - Observation: Observed numerous drain flies by the back door handsink.
  - Corrective Action(s): Clean and sanitize the area. To be corrected within 1 week.
  - Violation Score: 3
  - 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
  - Observation: The battery operated paper towel dispenser (back door), was not working.
  - Corrective Action(s): Repair/replace. To be corrected within 1 day.
  - Violation Score: 3
Follow-Up InspectionNov 15, 2024
0 infractions
Follow-Up InspectionJul 3, 2024
0 infractions
Routine InspectionJun 29, 2024
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
  - Observation: Chlorine sanitizing dishwasher was measured at 0ppm.
  - Corrective Action(s): →Fix the machine to dispense 100ppm Chlorine.
  - →Notify inspector as soon as fixed.
  - To be corrected by 02-July-2024.
  - Violation Score: 5
  - 401 - Adequate handwashing stations not available for employees [s. 21(4)]
  - Observation (CORRECTED DURING INSPECTION): Handwashing stations - by the outside door, by the servery - was missing paper towels.
  - Corrective Action(s): Maintain the handwashing stations fully equipped with soap, paper towel, cold/hot running water.
  - Violation Score: 15
- 209 - Food not protected from contamination [s. 12(a)]
  - Observation (CORRECTED DURING INSPECTION): Handle of ice scoop. Ice scoop for dry storage found to be touching the ice or foods.
  - Corrective Action(s): Store the handles of scoops in a way to prevent touching food.
  - Store the ice scoop in a separate container. Clean & sanitize both the containers and the scoop after each meal.
  - Violation Score: 3
  - 210 - Food not thawed in an acceptable manner [s. 14(2)]
  - Observation (CORRECTED DURING INSPECTION): A bag of turkey found to be stored ('thawing') at room temperature.
  - Corrective Action(s): Thaw in the following ways:
  - 1. Under refrigeration at 4°C overnight
  - 2. Under cold running water fully submerged
  - 3. In a microwave for immediate use.
  - Violation Score: 3
Follow-Up InspectionJun 17, 2022
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: fumehood remains to be professionally serviced
  - Corrective Action(s): ensure fumehood is serviced
  - Violation Score: 3
Routine InspectionJun 7, 2022
1 infraction
- 104 - Permit not posted in a conspicuous location [s. 8(7)]
  - Observation: no permit posted
  - Corrective Action(s): ensure permit is posted
  - Violation Score: 1
  - 209 - Food not protected from contamination [s. 12(a)]
  - Observation: uncovered desserts (pudding/custard) in walk in; cooler fans have dust & debris built up; ice machine has built up mildew
  - Corrective Action(s): ensure food is covered to protect from contamination; ensure ice machine is cleaned & sanitized prior to reuse
  - Violation Score: 9
  - 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: walk in coolers have built up dust & debris; fumehood due for professional cleaning
  - Corrective Action(s): ensure fans in walk-in cooler cleaned & fumehoods maintained as per sanitation plan
  - Violation Score: 3
Routine InspectionMar 4, 2020
0 infractions
Routine InspectionNov 18, 2019
0 infractions
Follow-Up InspectionAug 28, 2019
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
  - Observation: Walk in freezer door condensating and freezing
  - Corrective Action(s): Operator to repair and monitor situation
  - Violation Score: 3
Routine InspectionAug 14, 2019
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
  - Observation: Walk in freezer door condensating, water dripping down door and building up as ice on floor causing door to freeze shut.
  - Corrective Action(s): Have door repaired
  - Violation Score: 3
Routine InspectionMar 6, 2019
1 infraction
- 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
  - Observation: Floor at upright dairy cooler build up of debris
  - Bottom of dairy cooler requires cleaning
  - Corrective Action(s): Clean thoroughly and include as part of routine cleaning in sanitation plan
  - Clean inside cooler bottom shelf
  - Violation Score: 3
Routine InspectionNov 21, 2018
0 infractions
Routine InspectionAug 13, 2018
0 infractions
Routine InspectionJan 2, 2018
1 infraction
- 401 - Adequate handwashing stations not available for employees [s. 21(4)]
  - Observation (CORRECTED DURING INSPECTION): Soap empty at hand sink near entrance, paper towel dispenser empty at hand sink near walk in cooler
  - Corrective Action(s): Ensure soap and paper towel dispensers are kept stocked
  - Violation Score: 5
Routine InspectionAug 2, 2017
0 infractions
Routine InspectionDec 11, 2012
0 infractions