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Edo Japan

116 - 11658 Sarcee Trail NW Calgary AB T3R 0A1 · Food - General

3 inspections

  1. Demand Inspection

    0 infractions

  2. Monitoring Inspection

    0 infractions

  3. Monitoring Inspection

    2 infractions

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Yaki noodles in the prep cooler was at 8C. The noodles were placed in a different cooler.-Ensure that high-risk-food in the cooler is at 4 C or less.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • The area under the 2-compartment sink was greasy and had stains.-Please clean the area.