EggSmart
8051 Yonge Street, Markham, ON L3T 2C5 · Restaurant
Inspection summary
EggSmart has been inspected 5 times by York Region Public Health since November 28, 2024. The most recent inspection, on February 25, 2026, recorded 1 infraction.
2 of 5 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 1 infraction recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded 2 times across 2 separate inspections, most recently on February 25, 2026. For example:
Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times across 2 separate inspections, most recently on May 30, 2025. For example:
Adjust or repair malfunctioning cooler
About this data
These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
5 inspections
- Compliance Inspection
1 infraction
- Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
- Fail to ensure equipment surface sanitized as necessary
- Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
- Compliance Inspection
0 infractions
- Re-inspection
0 infractions
- Compliance Inspection
2 infractions
- Equipment, non-food contact surfaces are maintained, designed, constructed, maintained and accessible for cleaning
- Adjust or repair malfunctioning cooler
- Compliance Inspection
1 infraction
- General housekeeping satisfactory
- Fail to provide lighting adequate to food preparation and cleaning
- General housekeeping satisfactory
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