EL CORTEZ SIEGEL 1941 RESTAURANT
600 Fremont ST, Las Vegas, NV 89101 · Restaurant
11 inspections
- Routine Inspection
4 infractions
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
- 5 demerits
- 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 8078394: Personal cleanliness maintained. Personal effects properly stored.
- 8078379: Food protected from potential cross-contamination.
- Re-inspection
0 infractions
- Routine Inspection
5 infractions
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- 5 demerits
- 8078394: Personal cleanliness maintained. Personal effects properly stored.
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078405: TCS food labeled and dated as required. Food sold for offsite consumption labeled properly. Records, logs, policies, and procedures maintained and available when required.
- 3 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- Routine Inspection
3 infractions
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- Re-inspection
0 infractions
- Routine Inspection
9 infractions
- 8078372: Chemicals properly identified, stored, and used.
- 3 demerits
- 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
- 5 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078378: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 8078381: Grade card posted conspicuously. Consumer advisory as required.
- 3 demerits
- 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- 5 demerits
- 8078401: Small wares approved, properly designed, in good repair.
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 8078372: Chemicals properly identified, stored, and used.
- Re-inspection
0 infractions
- Routine Inspection
7 infractions
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- 3 demerits
- 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- 5 demerits
- 76457: Food protected from potential contamination during storage and preparation.
- 3 demerits
- 76466: Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.
- 5 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- Re-inspection
3 infractions
- 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
- 3 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
- Routine Inspection
5 infractions
- 76408: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 76433: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Foodhandler health restrictions as required.
- 5 demerits
- 76457: Food protected from potential contamination during storage and preparation.
- 3 demerits
- 76466: Verifiable time as a control with approved procedure when in use. Operational plan, waiver or variance approved and followed when required. Operating within the parameters of the health permit.
- 5 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 76408: Food protected from potential contamination by employees and consumers.
- Routine Inspection
4 infractions
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.
- 3 demerits
- 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
- 5 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- 76378: Hot and cold holding equipment present; properly designed, maintained and operated.