EL POLLO LOCO #5979
3051 W RANCHO VISTA BLVD, PALMDALE, CA 93551 · RESTAURANT (61-150) SEATS HIGH RISK
Inspection summary
EL POLLO LOCO #5979 has been inspected 2 times by Los Angeles County Department of Public Health, Environmental Health Division since April 10, 2024. The most recent inspection, on March 10, 2025, recorded 2 infractions.
None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 3 times across 2 separate inspections, most recently on March 10, 2025. For example:
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on April 10, 2024. For example:
NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on April 10, 2024. For example:
FOOD SAFETY CERTIFICATION
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- ROUTINE INSPECTION
2 infractions
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F044: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
- 1 point
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- ROUTINE INSPECTION
3 infractions
- F053: # 21A. HOT WATER AVAILABLE
- 2 points
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
- 1 point
- F052: # 01B. FOOD SAFETY CERTIFICATION
- 2 points
- F053: # 21A. HOT WATER AVAILABLE
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