EL PUERTO ESCONDIDO
10321 HAWTHORNE BLVD, INGLEWOOD, CA 90304 · RESTAURANT (31-60) SEATS HIGH RISK
Inspection summary
EL PUERTO ESCONDIDO has been inspected 2 times by Los Angeles County Department of Public Health, Environmental Health Division since April 23, 2024. The most recent inspection, on April 1, 2025, recorded 2 infractions.
None of the 2 inspections on record were free of infractions. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Chemicals and toxic substances and Handwashing and staff hygiene.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded once on April 1, 2025. For example:
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on April 23, 2024. For example:
HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on April 23, 2024. For example:
NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on April 1, 2025. For example:
FRUITS AND VEGETABLES WASHED AS REQUIRED
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- ROUTINE INSPECTION
2 infractions
- F028: # 28. FRUITS AND VEGETABLES WASHED AS REQUIRED
- 1 point
- F029: # 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
- 1 point
- F028: # 28. FRUITS AND VEGETABLES WASHED AS REQUIRED
- ROUTINE INSPECTION
2 infractions
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
- 1 point
- F005: # 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
- 2 points
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
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