Elba Central School

57 SOUTH Main STREET, Elba, NY 14058 · Restaurant (School K-12 Food Service)

51 inspections

1. Re-InspectionFeb 27, 2026

   0 infractions

2. InspectionFeb 25, 2026

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
3. InspectionSep 15, 2025

   0 infractions

4. Re-InspectionFeb 10, 2025

   0 infractions

5. InspectionFeb 6, 2025

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
6. Re-InspectionNov 8, 2024

   0 infractions

7. InspectionOct 28, 2024

   1 infraction

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
8. InspectionJan 3, 2024

   2 infractions

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
9. InspectionJul 27, 2023

   0 infractions

10. InspectionMar 9, 2023

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
11. InspectionOct 21, 2022

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
12. InspectionJun 2, 2022

    0 infractions

13. InspectionJun 15, 2021

    0 infractions

14. InspectionOct 22, 2019

    3 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
15. InspectionApr 15, 2019

    0 infractions

16. InspectionOct 26, 2018

    3 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
    • 6B: Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140�F.
      • Critical Violation
17. InspectionFeb 13, 2018

    0 infractions

18. InspectionDec 6, 2017

    0 infractions

19. InspectionJan 6, 2017

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
20. InspectionNov 17, 2016

    2 infractions

    • 14A: Insects, rodents present
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
21. InspectionJan 20, 2016

    0 infractions

22. InspectionSep 23, 2015

    1 infraction

    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
23. InspectionApr 24, 2015

    0 infractions

24. InspectionDec 11, 2014

    2 infractions

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
    • 1H: Food from unapproved source, spoiled, adulterated on premises.
      • Critical Violation
25. InspectionMar 10, 2014

    0 infractions

26. InspectionOct 22, 2013

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
27. InspectionJan 30, 2013

    1 infraction

    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
28. InspectionOct 2, 2012

    2 infractions

    • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
      • Not Critical Violation
    • 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
      • Not Critical Violation
29. InspectionMay 17, 2012

    2 infractions

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
30. InspectionOct 26, 2011

    5 infractions

    • 12A: Hot, cold running water not provided, pressure inadequate
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
31. InspectionJan 10, 2011

    0 infractions

32. InspectionDec 16, 2010

    0 infractions

33. InspectionMay 25, 2010

    0 infractions

34. InspectionDec 15, 2009

    0 infractions

35. InspectionFeb 23, 2009

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
36. InspectionNov 24, 2008

    0 infractions

37. InspectionOct 16, 2008

    0 infractions

38. InspectionDec 6, 2007

    0 infractions

39. InspectionMay 30, 2007

    0 infractions

40. InspectionDec 4, 2006

    0 infractions

41. InspectionJun 1, 2006

    0 infractions

42. InspectionOct 11, 2005

    0 infractions

43. InspectionJun 2, 2005

    0 infractions

44. InspectionNov 16, 2004

    0 infractions

45. InspectionSep 30, 2004

    0 infractions

46. InspectionNov 19, 2003

    0 infractions

47. InspectionJun 3, 2003

    0 infractions

48. InspectionOct 9, 2002

    0 infractions

49. InspectionMay 17, 2002

    0 infractions

50. Re-InspectionSep 26, 2001

    0 infractions

51. InspectionJun 14, 2001

    0 infractions