Skip to content
Loading map…

Erskine Grill and General Store - Food

4 Lake Road Erskine AB T0G 1G0 · Food - General

5 inspections

  1. Monitoring Inspection

    3 infractions

    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • The hand sink did not have paper towel. The operator indicated they use the tea towel beside the sink. Cloth towels are not to be used to dry hands as this can spread contamination and/or recontaminate your hands if the towel is dirty.*** Please ensure the sink is supplied with paper towel and that paper towel is used to dry hands. ***
    • 18. Are general nuisance conditions, other than those noted in other violations, being prevented at this food facility (Non-Critical)?
      • The exterior exhaust vent for the cooking ventilation hood is very greasy and dirty, dripping down the exterior of the building. This condition will attract pests.*** Please ensure that the entire cooking hood ventilation system is professionally cleaned on a regular basis. ***
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • CONTINUES: Quarterly water sampling for bacteriological quality is a condition on operating permit. The facility is not completing the required sampling. The last sample we have on record was in March 2023 and no samples for 2024.*** Please ensure that a bacteriological water sample is submitted for analysis on a quarterly basis as per condition on operating permit. Your access number 901212 must be provided on the sample requisition for the sample to be correcly affliated with your facility. ***
  2. Risk Management Inspection

    1 infraction

    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Your food handling permit requires you to take water samples monthly for BacT. The last sample we have on record was in March 2023 and no samples for 2024.Please ensure samples are taken monthly and include your access number on the requisition so the
  3. Monitoring Inspection

    0 infractions

  4. Monitoring Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • The facility has been cleaned pretty good from the last time and is in good order.
  5. Monitoring Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • The facility requires more cleaning. I know it's hard to clean the facility when you're so short staffed. But the external surface areas of the coolers and preparation areas need more frequent cleaning.