ESTHER'S KITCHEN - PIZZA & PASTA STATION
1131 S MAIN ST, Las Vegas, NV 89104 · Restaurant
Inspection summary
ESTHER'S KITCHEN - PIZZA & PASTA STATION has been inspected 3 times by Southern Nevada Health District since March 29, 2024. The most recent inspection, on March 10, 2026, found no infractions.
1 of 3 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Food temperature control.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on January 16, 2025. For example:
Food protected from potential cross-contamination.
Food temperature controlHigher risk
Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.
Recorded once on March 29, 2024. For example:
TCS food at proper temperatures.
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on January 16, 2025. For example:
Signs and certifications as required.
About this data
These results come from Southern Nevada Health District, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078399: Signs and certifications as required.
- 8078379: Food protected from potential cross-contamination.
- Routine Inspection
1 infraction
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078403: TCS food at proper temperatures.
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