Expo Nails
2011 Ottawa St Windsor ON N8X 1R6 · Aesthetics/Nail Salon
Inspection summary
Expo Nails has been inspected 2 times by Windsor-Essex County Health Unit (WECHU) since September 15, 2025. The most recent inspection, on January 20, 2026, recorded 3 infractions.
None of the 2 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Food source, labelling and allergens.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.
Food source, labelling and allergensHigher risk
Products used on clients must come from approved sources, stay in their original labelled containers and be thrown out when they are expired or contaminated. Unlabelled products make it impossible to know what a client is being exposed to.
Recorded once on September 15, 2025. For example:
Single-use equipment and instruments are discarded immediately
Permits, records and postingLower risk
Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.
Recorded 2 times across 2 separate inspections, most recently on January 20, 2026. For example:
Accidental exposures to blood or bodily fluid records are maintained
Equipment and utensilsLower risk
Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.
Recorded 2 times across 2 separate inspections, most recently on January 20, 2026. For example:
Reusable equipment is cleaned and disinfected or sterilized adequately
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on January 20, 2026. For example:
Products used in the setting are stored and used appropriately
About this data
These results come from Windsor-Essex County Health Unit (WECHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Required
3 infractions
- Accidental exposures to blood or bodily fluid records are maintained
- Reusable equipment is cleaned and disinfected or sterilized adequately
- Products used in the setting are stored and used appropriately
- (c) Disinfectants are NOT used according to manufacturer's directions
- Required
3 infractions
- Records retention is adequate
- (d) Records are NOT available upon request
- Reusable equipment is cleaned and disinfected or sterilized adequately
- (b) Reusable equipment is NOT disinfected as often as necessary to prevent disease transmission
- Single-use equipment and instruments are discarded immediately
- (a) Single-use equipment is NOT discarded immediately after use
- Records retention is adequate
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